Dietary intake of green tea polyphenols regulates insulin sensitivity with an increase in AMP-activated protein kinase α content and changes in mitochondrial respiratory complexes. [electronic resource]
Producer: 20131223Description: 459-70 p. digitalISSN:- 1613-4133
- 3T3-L1 Cells -- drug effects
- AMP-Activated Protein Kinases -- metabolism
- Adipose Tissue -- drug effects
- Animals
- Antioxidants -- pharmacology
- Carbohydrate Metabolism -- drug effects
- Energy Intake -- drug effects
- Insulin Resistance
- Leptin -- metabolism
- Lipid Metabolism -- drug effects
- Male
- Mice
- Mice, Inbred C57BL
- Mitochondria -- drug effects
- Muscle, Skeletal -- drug effects
- Oxidative Stress -- drug effects
- Polyphenols -- pharmacology
- Protein Subunits
- Proteins -- metabolism
- Tea -- chemistry
No physical items for this record
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
There are no comments on this title.
Log in to your account to post a comment.