APA
Sijia W., Enting W. & Yuan Y. (20140919). Detection of furan levels in select Chinese foods by solid phase microextraction-gas chromatography/mass spectrometry method and dietary exposure estimation of furan in the Chinese population. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
Chicago
Sijia Wu, Enting Wang and Yuan Yuan. 20140919. Detection of furan levels in select Chinese foods by solid phase microextraction-gas chromatography/mass spectrometry method and dietary exposure estimation of furan in the Chinese population. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
Harvard
Sijia W., Enting W. and Yuan Y. (20140919). Detection of furan levels in select Chinese foods by solid phase microextraction-gas chromatography/mass spectrometry method and dietary exposure estimation of furan in the Chinese population. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
MLA
Sijia Wu, Enting Wang and Yuan Yuan. Detection of furan levels in select Chinese foods by solid phase microextraction-gas chromatography/mass spectrometry method and dietary exposure estimation of furan in the Chinese population. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 20140919.