Effect of processing on folic acid fortified Baladi bread and its possible effect on the prevention of colon cancer. [electronic resource]
Producer: 20090828Description: 1626-35 p. digitalISSN:- 1873-6351
- Animals
- Body Weight -- drug effects
- Bread -- analysis
- Carcinogens
- Chromatography, High Pressure Liquid
- Colonic Neoplasms -- chemically induced
- Cooking
- Diet
- Dimethylhydrazines
- Drug Stability
- Eating -- drug effects
- Flour -- analysis
- Folic Acid -- analysis
- Food, Fortified
- Humidity
- Intestinal Mucosa -- anatomy & histology
- Rats
- Glycine max -- chemistry
- Triticum -- chemistry
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Publication Type: Journal Article
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