Odor detection thresholds of naphthenic acids from commercial sources and oil sands process-affected water. [electronic resource]

By: Contributor(s): Producer: 20101222Description: 932-9 p. digitalISSN:
  • 1879-1298
Subject(s): Online resources: In: Chemosphere vol. 81
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't

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