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	1.	Effect of pulp reduction and pasteurization on the release of aroma compounds in industrial orange juice. [electronic resource] by Berlinet, C Guichard, E Fournier, N Ducruet, V Producer: 20080125 In: Journal of food science vol. 72 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Influence of packaging on the aroma stability of strawberry syrup during shelf life. [electronic resource] by Ducruet, V Fournier, N Saillard, P Feigenbaum, A Guichard, E Producer: 20011205 In: Journal of agricultural and food chemistry vol. 49 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Evolution of aroma compounds from orange juice stored in polyethylene terephthalate (PET). [electronic resource] by Berlinet, C Ducruet, V Brillouet, J-M Reynes, M Brat, P Producer: 20050712 In: Food additives and contaminants vol. 22 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Sorption of aroma compounds in PET and PVC during the storage of a strawberry syrup. [electronic resource] by Ducruet, V Vitrac, O Saillard, P Guichard, E Feigenbaum, A Fournier, N Producer: 20080415 In: Food additives and contaminants vol. 24 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Quality changes in yogurt during storage in different packaging materials. [electronic resource] by Saint-Eve, A Lévy, C Le Moigne, M Ducruet, V Souchon, I Producer: 20150609 In: Food chemistry vol. 110 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Guidelines of the Commission of the European Communities: a challenge for the control of packaging. [electronic resource] by Feigenbaum, A E Bouquant, J Ducruet, V J Ehret-Henry, J Marqué, D L Riquet, A M Scholler, D Wittmann, J C Producer: 19940823 In: Food additives and contaminants vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)