How information about what is "healthy" versus "unhealthy" impacts children's consumption of otherwise identical foods. [electronic resource]

By: Contributor(s): Producer: 20200224Description: 2091-2103 p. digitalISSN:
  • 1939-2222
Subject(s): Online resources: In: Journal of experimental psychology. General vol. 148
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
No physical items for this record

Publication Type: Journal Article

There are no comments on this title.

to post a comment.