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	1.	The biosynthesis of protein amino acids in plant tissue culture I. Isotope competition experiments using glucose-U-C14 and the protein amino acids. [electronic resource] by Dougall, D K Producer: 19651127 In: Plant physiology vol. 40 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Biosynthesis of Protein Amino Acids in Plant Tissue Culture II Further Isotope Competition Experiments Using Protein Amino Acids. [electronic resource] by Dougall, D K Producer: 20100629 In: Plant physiology vol. 41 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Evidence for the presence of glutamate synthase in extracts of carrot cell cultures. [electronic resource] by Dougall, D K Producer: 19740821 In: Biochemical and biophysical research communications vol. 58 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	A METHOD OF PLANT TISSUE CULTURE GIVING HIGH GROWTH RATES. [electronic resource] by DOUGALL, D K Producer: 19961201 In: Experimental cell research vol. 33 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Production of biologicals by plant cell cultures. [electronic resource] by Dougall, D K Producer: 19791220 In: Advances in experimental medicine and biology vol. 118 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Factors Affecting Growth of Tobacco Callus Tissue and Its Incorporation of Tyrosine. [electronic resource] by Dougall, D K Shimbayashi, K Producer: 20060531 In: Plant physiology vol. 35 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	The effect of growth retardants on anthocyanin production in carrot cell suspension cultures. [electronic resource] by Ilan, A Dougall, D K Producer: 20131111 In: Plant cell reports vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Biosynthesis of Protein Amino Acids in Plant Tissue Culture IV Isotope Competition Experiments using Glucose-U-C and Potential Intermediates. [electronic resource] by Dougall, D K Fulton, M M Producer: 20100629 In: Plant physiology vol. 42 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Correlation between the nicotine content of tobacco plants and callus cultures. [electronic resource] by Kinnersley, A M Dougall, D K Producer: 20131206 In: Planta vol. 149 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Growth and embryo formation in wild-carrot suspension cultures with ammonium ion as a sole nitrogen source. [electronic resource] by Dougall, D K Verma, D C Producer: 19780925 In: In vitro vol. 14 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	DNA, RNA and protein content of tissue during growth and embryogenesis in wild-carrot suspension cultures. [electronic resource] by Verma, D C Dougall, D K Producer: 19780925 In: In vitro vol. 14 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Electrophoretic variation in glutamate dehydrogenase and other isozymes in wild carrot cells cultured in the presence and absence of 2,4-dichlorophenoxyacetic acid. [electronic resource] by Lee, D W Dougall, D K Producer: 19730607 In: In vitro vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Growth of Single Plant Cells. [electronic resource] by Gibbs, J L Dougall, D K Producer: 20100702 In: Science (New York, N.Y.) vol. 141 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	The growth of single cells from Nicotiana tobacum callus tissue in nutrient medium containing agar. [electronic resource] by Gibbs, J L Dougall, D K Producer: 19660113 In: Experimental cell research vol. 40 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Variation in nicotine content of tobacco callus cultures. [electronic resource] by Kinnersley, A M Dougall, D K Producer: 20131127 In: Planta vol. 154 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Biosynthesis of protein amino acids in plant tissue culture. 3. Studies on the biosynthesis of arginine. [electronic resource] by Dougall, D K Fulton, M M Producer: 19671118 In: Plant physiology vol. 42 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Increase in anthocyanin yield from wild-carrot cell cultures by a selection system based on cell-aggregate size. [electronic resource] by Kinnersley, A M Dougall, D K Producer: 20131206 In: Planta vol. 149 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Biosynthesis of myo-inositol and its role as a precursor of cell-wall polysaccharides in suspension cultures of wild-carrot cells. [electronic resource] by Verma, D C Dougall, D K Producer: 20131210 In: Planta vol. 146 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Visualization of glutamine synthetase and -glutaminyl transferase in polyacrylamide gels. [electronic resource] by Lee, D W Dougall, D K Producer: 19720807 In: Analytical biochemistry vol. 47 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	Storage of wild carrot cultures in the frozen state. [electronic resource] by Dougall, D K Wetherell, D F Producer: 19750611 In: Cryobiology vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 28 results.