Lima bean protease inhibitor: reduction and reoxidation of the disulfide bonds and their reactivity in the trypsin-inhibitor complex. [electronic resource]
Producer: 19731015Description: 1021-8 p. digitalISSN:- 0008-4018
- Air
- Alkylation
- Amino Acids -- analysis
- Binding Sites
- Chromatography, Gel
- Chymotrypsin -- antagonists & inhibitors
- Disulfides
- Dithiothreitol
- Drug Stability
- Kinetics
- Mercaptoethanol
- Oxidation-Reduction
- Plant Proteins -- analysis
- Protease Inhibitors
- Structure-Activity Relationship
- Trypsin Inhibitors -- analysis
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Publication Type: Journal Article
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