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Results of search for 'au:"Dolbeare, F A"'
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Authors
Carroll, K L
Cunningham, P L
Dean, P N
Dolbeare, F A
Felton, J S
Fultz, E
Gray, J W
Herrmann, R G
Knize, M G
Martlage, K A
Moore, D H
Phares, W
Smith, R E
Wu, R
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Amines
Animals
Arthritis
Cattle
Cell Line
Cooking
Cricetinae
Edema
Female
Glucuronidase
Heterocyclic Compounds
Hot Temperature
Male
Meat
Mutagens
Quinoxalines
Rats
analysis
enzymology
metabolism
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English
Your search returned 11 results.
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1.
Rapid increase in nuclear hydrolase following partial hepatectomy in the rat.
[electronic resource]
by
Dolbeare, F A
Producer:
19730501
In:
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)
vol. 142
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2.
Platelet aggregation as a quantitative immunologic technique.
[electronic resource]
by
Dolbeare, F A
Producer:
19750201
In:
Immunological communications
vol. 2
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3.
Naphthol AS-BI (7-bromo-3-hydroxy-2-naphtho-o-anisidine) phosphatase and naphthol AS-BI beta-D-glucuronidase in Chinese hamster ovary cells: biochemical and flow cytometric studies.
[electronic resource]
by
Dolbeare, F A
Phares, W
Producer:
19790716
In:
The journal of histochemistry and cytochemistry : official journal of the Histochemistry Society
vol. 27
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4.
High incidence of adjuvant arthritis as a secondary lesion to peritonitis in rats.
[electronic resource]
by
Dolbeare, F A
Herrmann, R G
Producer:
19720214
In:
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)
vol. 138
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5.
Flow cytometric measurement of peptidases with use of 5-nitrosalicylaldehyde and 4-methoxy-beta-naphthylamine derivatives.
[electronic resource]
by
Dolbeare, F A
Smith, R E
Producer:
19770902
In:
Clinical chemistry
vol. 23
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6.
Some anti-inflammatory properties of ascorbic acid.
[electronic resource]
by
Dolbeare, F A
Martlage, K A
Producer:
19720420
In:
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)
vol. 139
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7.
The analysis and interpretation of DNA distributions measured by flow cytometry.
[electronic resource]
by
Dean, P N
Gray, J W
Dolbeare, F A
Producer:
19830214
In:
Cytometry
vol. 3
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8.
Mutagenic activity of heterocyclic amines in cooked foods.
[electronic resource]
by
Felton, J S
Knize, M G
Dolbeare, F A
Wu, R
Producer:
19950419
In:
Environmental health perspectives
vol. 102 Suppl 6
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9.
Effect of microwave pretreatment on heterocyclic aromatic amine mutagens/carcinogens in fried beef patties.
[electronic resource]
by
Felton, J S
Fultz, E
Dolbeare, F A
Knize, M G
Producer:
19941220
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
vol. 32
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10.
Mutagenic activity and heterocyclic amine content of the human diet.
[electronic resource]
by
Knize, M G
Dolbeare, F A
Cunningham, P L
Felton, J S
Producer:
19970106
In:
Princess Takamatsu symposia
vol. 23
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11.
Effect of cooking time and temperature on the heterocyclic amine content of fried beef patties.
[electronic resource]
by
Knize, M G
Dolbeare, F A
Carroll, K L
Moore, D H
Felton, J S
Producer:
19940826
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
vol. 32
Online resources:
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