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	1.	Enzyme-linked immunosorbent assay gliadin assessment in processed food products available for persons with celiac disease: a feasibility study for developing a gluten-free food database. [electronic resource] by Agakidis, Charalampos Karagiozoglou-Lampoudi, Thomais Kalaitsidou, Marina Papadopoulos, Theodoros Savvidou, Afroditi Daskalou, Efstratia Dimitrios, Triantafyllou Producer: 20120424 In: Nutrition in clinical practice : official publication of the American Society for Parenteral and Enteral Nutrition vol. 26 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	The effect of long-term antiepileptic treatment on serum cholesterol (TC, HDL, LDL) and triglyceride levels in adult epileptic patients on monotherapy. [electronic resource] by Nikolaos, Triantafyllou Stylianos, Gatzonis Chryssoula, Nikolaou Irini, Petropoulou Christos, Manolis Dimitrios, Triantafyllou Konstantinos, Patsis Antonis, Tsagaropoulos Producer: 20040810 In: Medical science monitor : international medical journal of experimental and clinical research vol. 10 Availability: No items available. Save to lists Add to cart (remove)

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