Characterization of the response of in vitro cultured Myrtus communis L. plants to high concentrations of NaCl. [electronic resource]
Producer: 20140729Description: 420-6 p. digitalISSN:- 1873-2690
- Arginine -- metabolism
- Ascorbate Peroxidases -- metabolism
- Carbohydrate Metabolism -- drug effects
- Carotenoids -- metabolism
- Chlorophyll -- metabolism
- Culture Media -- chemistry
- Cysteine -- metabolism
- DNA Fragmentation -- drug effects
- Lipid Peroxidation -- drug effects
- Myrtus -- enzymology
- Oxidative Stress
- Peroxidase -- metabolism
- Plant Roots -- drug effects
- Plant Shoots -- drug effects
- Proline -- metabolism
- Reactive Oxygen Species -- metabolism
- Salinity
- Salt Tolerance
- Sodium Chloride -- metabolism
- Stress, Physiological
- Superoxide Dismutase -- metabolism
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Publication Type: Journal Article
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