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	1.	Commercial Phaseolus vulgaris extract (starch stopper) increases ileal endogenous amino acid and crude protein losses in the growing rat. [electronic resource] by Deglaire, A Moughan, P J Bos, C Tome, D Producer: 20060821 In: Journal of agricultural and food chemistry vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Associations between weight status and liking scores for sweet, salt and fat according to the gender in adults (The Nutrinet-Santé study). [electronic resource] by Deglaire, A Méjean, C Castetbon, K Kesse-Guyot, E Hercberg, S Schlich, P Producer: 20150909 In: European journal of clinical nutrition vol. 69 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Endogenous proteins in the ileal digesta of adult humans given casein-, enzyme-hydrolyzed casein- or crystalline amino-acid-based diets in an acute feeding study. [electronic resource] by Miner-Williams, W Deglaire, A Benamouzig, R Fuller, M F Tomé, D Moughan, P J Producer: 20141103 In: European journal of clinical nutrition vol. 68 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	A first step towards a consensus static in vitro model for simulating full-term infant digestion. [electronic resource] by Ménard, O Bourlieu, C De Oliveira, S C Dellarosa, N Laghi, L Carrière, F Capozzi, F Dupont, D Deglaire, A Producer: 20171116 In: Food chemistry vol. 240 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Can dynamic [electronic resource] by Dupont, D Alric, M Blanquet-Diot, S Bornhorst, G Cueva, C Deglaire, A Denis, S Ferrua, M Havenaar, R Lelieveld, J Mackie, A R Marzorati, M Menard, O Minekus, M Miralles, B Recio, I Van den Abbeele, P Producer: 20191209 In: Critical reviews in food science and nutrition vol. 59 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Correlation between in vitro and in vivo data on food digestion. What can we predict with static in vitro digestion models? [electronic resource] by Bohn, T Carriere, F Day, L Deglaire, A Egger, L Freitas, D Golding, M Le Feunteun, S Macierzanka, A Menard, O Miralles, B Moscovici, A Portmann, R Recio, I Rémond, D Santé-Lhoutelier, V Wooster, T J Lesmes, U Mackie, A R Dupont, D Producer: 20181214 In: Critical reviews in food science and nutrition vol. 58 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)