Skip to main content
مکتبة رقمیه للعلوم الطبيه
Your cart is empty.
Cart
Lists
Your lists
Log in to create your own lists
Log in to your account
Your cookies
Search history
Search the catalog by:
Library catalog
Title
Author
Subject
ISBN
ISSN
Series
Call number
Search the catalog by keyword
Advanced search
Authority search
Tag cloud
Library
Log in to your account
Home
Advanced search
Results of search for 'au:"Debbaudt, A"'
Refine your search
Availability
Limit to records with available items
Authors
Albertengo, L
Casalongué, C A
Debbaudt, A
Dello Staffolo, M
Leclercq, G
Maaroufi, Y
Mansilla, A Y
Montero, M
Piccart, M J
Rodríguez, M S
Trivedi, S
Veenstra, S
Vela Gurovic, M S
Zúñiga, A
Show more
Show less
Topics
Animals
Anti-Bacterial Agents
Antibodies, Monoclonal
Bioreactors
Cell Nucleus
Chitin
Chitosan
Crustacea
Cytosol
Decapoda
Dietary Supplements
Digestion
Fatty Acids
Female
Hydrolysis
Lactic Acid
chemistry
drug effects
metabolism
microbiology
Show more
Show less
Languages
English
Your search returned 3 results.
Sort
Sort by:
Relevance
Popularity (most to least)
Popularity (least to most)
Author (A-Z)
Author (Z-A)
Call number (0-9 to A-Z)
Call number (Z-A to 9-0)
Publication/Copyright date: Newest to oldest
Publication/Copyright date: Oldest to newest
Acquisition date: Newest to oldest
Acquisition date: Oldest to newest
Title (A-Z)
Title (Z-A)
Unhighlight
Highlight
Select all
Clear all
Select titles to:
Add to cart
Add to list
New list
Place hold
Results
1.
Evolution towards hormone independence of the MXT mouse mammary tumor is associated with a gradual change in its estrogen receptor molecular polymorphism.
[electronic resource]
by
Piccart, M J
Trivedi, S
Maaroufi, Y
Debbaudt, A
Veenstra, S
Leclercq, G
Producer:
19990413
In:
Cancer biochemistry biophysics
vol. 16
Availability:
No items available.
Save to lists
Add to cart
(remove)
2.
Evidence on antimicrobial properties and mode of action of a chitosan obtained from crustacean exoskeletons on Pseudomonas syringae pv. tomato DC3000.
[electronic resource]
by
Mansilla, A Y
Albertengo, L
Rodríguez, M S
Debbaudt, A
Zúñiga, A
Casalongué, C A
Producer:
20131029
In:
Applied microbiology and biotechnology
vol. 97
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
3.
Chitooligosaccharides as novel ingredients of fermented foods.
[electronic resource]
by
Vela Gurovic, M S
Dello Staffolo, M
Montero, M
Debbaudt, A
Albertengo, L
Rodríguez, M S
Producer:
20160822
In:
Food & function
vol. 6
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)