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	1.	Infant nutrition. [electronic resource] by de Looy, A E Producer: 19870219 In: Nursing vol. 3 Availability: No items available. Save to lists Add to cart (remove)
	2.	Nutritional standards and saving money on school meals. [electronic resource] by de Looy, A E Fieldhouse, P Producer: 19800226 In: British medical journal vol. 2 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	General practitioners and nutrition: a study in the Leeds and Bradford Health Authorities. [electronic resource] by Fieldhouse, P de Looy, A E Producer: 19781227 In: The Proceedings of the Nutrition Society vol. 37 Availability: No items available. Save to lists Add to cart (remove)
	4.	The testing of clinical skills in dietetic students prior to entering clinical placement. [electronic resource] by Pender, F T de Looy, A E Producer: 20040520 In: Journal of human nutrition and dietetics : the official journal of the British Dietetic Association vol. 17 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Weight loss in overweight subjects following low-sucrose or sucrose-containing diets. [electronic resource] by West, J A de Looy, A E Producer: 20011213 In: International journal of obesity and related metabolic disorders : journal of the International Association for the Study of Obesity vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Monitoring the development of clinical skills during training in a clinical placement. [electronic resource] by Pender, F T de Looy, A E Producer: 20040520 In: Journal of human nutrition and dietetics : the official journal of the British Dietetic Association vol. 17 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Can I afford the diet? [electronic resource] by Hanes, F A De Looy, A E Producer: 19870518 In: Human nutrition. Applied nutrition vol. 41 Availability: No items available. Save to lists Add to cart (remove)
	8.	Dietetic students' performance of activities in an objective structured clinical examination. [electronic resource] by Lambert, L Pattison, D J de Looy, A E Producer: 20110125 In: Journal of human nutrition and dietetics : the official journal of the British Dietetic Association vol. 23 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	The efficiency of energy-reduced diets in the treatment of obesity by dietitians. [electronic resource] by Cooper, C A de Looy, A E Conry, M A Producer: 19790917 In: The Proceedings of the Nutrition Society vol. 38 Availability: No items available. Save to lists Add to cart (remove)
	10.	Is our dietary advice effective? [electronic resource] by de Looy, A E Auty, P L Coates, C A Producer: 19920924 In: The Proceedings of the Nutrition Society vol. 51 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Measurement of oxygen consumption--recent developments [proceedings]. [electronic resource] by Brodie, D A Humphrey, S Layman, D de Looy, A E Producer: 19780426 In: British journal of sports medicine vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Nutrition education of young women. [electronic resource] by Fine, G A Conning, D M Firmin, C De Looy, A E Losowsky, M S Richards, I D Webster, J Producer: 19940915 In: The British journal of nutrition vol. 71 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)