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	1.	Potato wound-healing tissues: A rich source of natural antioxidant molecules with potential for food preservation. [electronic resource] by Dastmalchi, Keyvan Wang, Isabel Stark, Ruth E Producer: 20161214 In: Food chemistry vol. 210 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Discovery and Biological Evaluation of Natural Phenolic Antioxidants. [electronic resource] by Li, Jie Dastmalchi, Keyvan Qing, Lin-Sen Luo, Pei Producer: 20190107 In: Oxidative medicine and cellular longevity vol. 2017 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Two new antioxidant malonated caffeoylquinic acid isomers in fruits of wild eggplant relatives. [electronic resource] by Ma, Chunhui Dastmalchi, Keyvan Whitaker, Bruce D Kennelly, Edward J Producer: 20120523 In: Journal of agricultural and food chemistry vol. 59 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Metabolite profiling of jaboticaba (Myrciaria cauliflora) and other dark-colored fruit juices. [electronic resource] by Wu, Shi-Biao Dastmalchi, Keyvan Long, Chunlin Kennelly, Edward J Producer: 20140728 In: Journal of agricultural and food chemistry vol. 60 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Needle in a haystack: Antibacterial activity-guided fractionation of a potato wound tissue extract. [electronic resource] by Perez Rodriguez, Mathiu Dastmalchi, Keyvan Yoo, Barney Stark, Ruth E Producer: 20210528 In: Bioorganic & medicinal chemistry vol. 28 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Temporal resistance of potato tubers: Antibacterial assays and metabolite profiling of wound-healing tissue extracts from contrasting cultivars. [electronic resource] by Dastmalchi, Keyvan Perez Rodriguez, Mathiu Lin, Janni Yoo, Barney Stark, Ruth E Producer: 20190315 In: Phytochemistry vol. 159 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Edible neotropical blueberries: antioxidant and compositional fingerprint analysis. [electronic resource] by Dastmalchi, Keyvan Flores, Gema Petrova, Vanya Pedraza-Peñalosa, Paola Kennelly, Edward J Producer: 20110817 In: Journal of agricultural and food chemistry vol. 59 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Comprehensive MS and Solid-State NMR Metabolomic Profiling Reveals Molecular Variations in Native Periderms from Four Solanum tuberosum Potato Cultivars. [electronic resource] by Huang, Wenlin Serra, Olga Dastmalchi, Keyvan Jin, Liqing Yang, Lijia Stark, Ruth E Producer: 20170526 In: Journal of agricultural and food chemistry vol. 65 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Solving the jigsaw puzzle of wound-healing potato cultivars: metabolite profiling and antioxidant activity of polar extracts. [electronic resource] by Dastmalchi, Keyvan Cai, Qing Zhou, Kevin Huang, Wenlin Serra, Olga Stark, Ruth E Producer: 20150413 In: Journal of agricultural and food chemistry vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Defensive Armor of Potato Tubers: Nonpolar Metabolite Profiling, Antioxidant Assessment, and Solid-State NMR Compositional Analysis of Suberin-Enriched Wound-Healing Tissues. [electronic resource] by Dastmalchi, Keyvan Kallash, Linda Wang, Isabel Phan, Van C Huang, Wenlin Serra, Olga Stark, Ruth E Producer: 20160128 In: Journal of agricultural and food chemistry vol. 63 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Antioxidant and metabolite profiling of North American and neotropical blueberries using LC-TOF-MS and multivariate analyses. [electronic resource] by Ma, Chunhui Dastmalchi, Keyvan Flores, Gema Wu, Shi-Biao Pedraza-Peñalosa, Paola Long, Chunlin Kennelly, Edward J Producer: 20131216 In: Journal of agricultural and food chemistry vol. 61 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Potato native and wound periderms are differently affected by down-regulation of FHT, a suberin feruloyl transferase. [electronic resource] by Jin, Liqing Cai, Qing Huang, Wenlin Dastmalchi, Keyvan Rigau, Joan Molinas, Marisa Figueras, Mercè Serra, Olga Stark, Ruth E Producer: 20180313 In: Phytochemistry vol. 147 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Antioxidants of therapeutic relevance in COPD from the neotropical blueberry Anthopterus wardii. [electronic resource] by Flores, Gema Dastmalchi, Keyvan Dabo, Abdoulaye J Whalen, Kathleen Pedraza-Peñalosa, Paola Foronjy, Robert F D'Armiento, Jeanine M Kennelly, Edward J Publication details: Food chemistry Mar 2012 In: Food chemistry vol. 131 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Acetylcholinesterase inhibitory guided fractionation of Melissa officinalis L. [electronic resource] by Dastmalchi, Keyvan Ollilainen, Velimatti Lackman, Petri Boije af Gennäs, Gustav Dorman, H J Damien Järvinen, Päivi P Yli-Kauhaluoma, Jari Hiltunen, Raimo Producer: 20090327 In: Bioorganic & medicinal chemistry vol. 17 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	New monoterpene lactones from Actaea cimicifuga. [electronic resource] by Ma, Li-Juan Wang, Yue-Hu Tang, Gui-Hua Wang, Ye-Ling Ma, Chunhui Dastmalchi, Keyvan Kennelly, Edward J Long, Chun-Lin Producer: 20140123 In: Planta medica vol. 79 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Anthocyanins from Eugenia brasiliensis edible fruits as potential therapeutics for COPD treatment. [electronic resource] by Flores, Gema Dastmalchi, Keyvan Paulino, Sturlainny Whalen, Kathleen Dabo, Abdoulaye J Reynertson, Kurt A Foronjy, Robert F D'Armiento, Jeanine M Kennelly, Edward J Producer: 20170404 In: Food chemistry vol. 134 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Phenolic-rich extract from the Costa Rican guava (Psidium friedrichsthalianum) pulp with antioxidant and anti-inflammatory activity. Potential for COPD therapy. [electronic resource] by Flores, Gema Dastmalchi, Keyvan Wu, Shi-Biao Whalen, Kathleen Dabo, Abdoulaye J Reynertson, Kurt A Foronjy, Robert F D Armiento, Jeanine M Kennelly, Edward J Producer: 20140103 In: Food chemistry vol. 141 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Edible Myrciaria vexator fruits: bioactive phenolics for potential COPD therapy. [electronic resource] by Dastmalchi, Keyvan Flores, Gema Wu, Shi-Biao Ma, Chunhui Dabo, Abdoulaye J Whalen, Kathleen Reynertson, Kurt A Foronjy, Robert F D Armiento, Jeanine M Kennelly, Edward J Producer: 20121102 In: Bioorganic & medicinal chemistry vol. 20 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)