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	1.	Rationalizing the formation of damascenone: synthesis and hydrolysis of damascenone precursors and their analogues, in both aglycone and glycoconjugate forms. [electronic resource] by Daniel, Merran A Puglisi, Carolyn J Capone, Dimitra L Elsey, Gordon M Sefton, Mark A Producer: 20081219 In: Journal of agricultural and food chemistry vol. 56 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Fate of damascenone in wine: the role of SO2. [electronic resource] by Daniel, Merran A Elsey, Gordon M Capone, Dimitra L Perkins, Michael V Sefton, Mark A Producer: 20050126 In: Journal of agricultural and food chemistry vol. 52 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Precursors to damascenone: synthesis and hydrolysis of isomeric 3,9-dihydroxymegastigma-4,6,7-trienes. [electronic resource] by Puglisi, Carolyn J Daniel, Merran A Capone, Dimitra L Elsey, Gordon M Prager, Rolf H Sefton, Mark A Producer: 20050817 In: Journal of agricultural and food chemistry vol. 53 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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