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	1.	Fat content, energy value and fatty acid profile of donkey milk during lactation and implications for human nutrition. [electronic resource] by Martemucci, Giovanni D'Alessandro, Angela Gabriella Producer: 20130619 In: Lipids in health and disease vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Progress in nutritional and health profile of milk and dairy products: a novel drug target. [electronic resource] by Martemucci, Giovanni D'Alessandro, Angela Gabriella Producer: 20140626 In: Endocrine, metabolic & immune disorders drug targets vol. 13 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Superovulatory response to gonadotrophin FSH/LH treatment and effect of progestin supplement to recipients on survival of transferred vitrified embryos in goats. [electronic resource] by D'Alessandro, Angela Gabriella Martemucci, Giovanni Producer: 20160916 In: Theriogenology vol. 85 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Environmental and genetic factors affecting milk yield and quality in three Italian sheep breeds. [electronic resource] by Selvaggi, Maria D'Alessandro, Angela Gabriella Dario, Cataldo Producer: 20170316 In: The Journal of dairy research vol. 84 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Udder characteristics and effects of pulsation rate on milking machine efficiency in donkeys. [electronic resource] by D'Alessandro, Angela Gabriella Mariano, Michele Martemucci, Giovanni Producer: 20150916 In: The Journal of dairy research vol. 82 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	PrP genotype frequencies and risk evaluation for scrapie in dairy sheep breeds from southern Italy. [electronic resource] by Martemucci, Giovanni Iamartino, Daniela Blasi, Michele D'Alessandro, Angela Gabriella Producer: 20160914 In: Preventive veterinary medicine vol. 122 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Evaluation of genetic variability within PrP genotyped sheep of endangered Italian Altamurana breed. [electronic resource] by Martemucci, Giovanni Iamartino, Daniela Blasi, Michele Selvaggi, Maria D'Alessandro, Angela Gabriella Producer: 20161017 In: Preventive veterinary medicine vol. 123 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Comparison on accuracy of different nonlinear models in predicting growth of Podolica bulls. [electronic resource] by Selvaggi, Maria Laudadio, Vito D'Alessandro, Angela Gabriella Dario, Cataldo Tufarelli, Vincenzo Producer: 20170921 In: Animal science journal = Nihon chikusan Gakkaiho vol. 88 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Chemical-Sensory Traits of Fresh Cheese Made by Enzymatic Coagulation of Donkey Milk. [electronic resource] by Faccia, Michele Gambacorta, Giuseppe Martemucci, Giovanni Difonzo, Graziana D'Alessandro, Angela Gabriella Publication details: Foods (Basel, Switzerland) Dec 2019 In: Foods (Basel, Switzerland) vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Dietary effect of lemon verbena extract on selected blood parameters and on plasma oxidative profile in Avelignese horses. [electronic resource] by Palazzo, Marisa Vizzarri, Francesco Cinone, Mario D'Alessandro, Angela Gabriella Martemucci, Giovanni Casamassima, Donato Producer: 20190315 In: Animal science journal = Nihon chikusan Gakkaiho vol. 90 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Effect of dietary extruded linseed, verbascoside and vitamin E supplements on yield and quality of milk in Lacaune ewes. [electronic resource] by Casamassima, Donato Nardoia, Maria Palazzo, Marisa Vizzarri, Francesco D'Alessandro, Angela Gabriella Corino, Carlo Producer: 20150330 In: The Journal of dairy research vol. 81 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Effect of dietary plant extract on meat quality and sensory parameters of meat from Equidae. [electronic resource] by Rossi, Raffaella Ratti, Sabrina Pastorelli, Grazia Maghin, Federica Martemucci, Giovanni Casamassima, Donato D'Alessandro, Angela Gabriella Corino, Carlo Producer: 20171226 In: Journal of the science of food and agriculture vol. 97 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)