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	1.	Impact of chemotherapy on perceptions related to food intake in women with breast cancer: A prospective study. [electronic resource] by Marinho, Eduarda da Costa Custódio, Isis Danyelle Dias Ferreira, Isabela Borges Crispim, Cibele Aparecida Paiva, Carlos Eduardo Maia, Yara Cristina de Paiva Producer: 20171226 In: PloS one vol. 12 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Relationship between food perceptions and health-related quality of life in a prospective study with breast cancer patients undergoing chemotherapy. [electronic resource] by Marinho, Eduarda da Costa Custódio, Isis Danyelle Dias Ferreira, Isabela Borges Crispim, Cibele Aparecida Paiva, Carlos Eduardo Maia, Yara Cristina de Paiva Producer: 20190508 In: Clinics (Sao Paulo, Brazil) vol. 73 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Impact of Chemotherapy on Diet and Nutritional Status of Women with Breast Cancer: A Prospective Study. [electronic resource] by Custódio, Isis Danyelle Dias Marinho, Eduarda da Costa Gontijo, Cristiana Araújo Pereira, Taísa Sabrina Silva Paiva, Carlos Eduardo Maia, Yara Cristina de Paiva Producer: 20170710 In: PloS one vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Food intake and the nutritional status of women undergoing chemotherapy. [electronic resource] by Ferreira, Isabela Borges Marinho, Eduarda da Costa Custódio, Isis Danyelle Dias Gontijo, Cristiana Araújo Paiva, Carlos Eduardo Crispim, Cibele Aparecida Maia, Yara Cristina de Paiva Producer: 20180301 In: Ciencia & saude coletiva vol. 21 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Effect of the implementation of the mixed cafeteria system in a hospital nutrition and dietetic service. [electronic resource] by Carvalho, Kamila Pires de Martins, Flaviana Pereira de Oliveira Custódio, Isis Danyelle Dias Lima, Emanuelle Do Nascimento Santos Souza, Daniela Nogueira Prado de Maia, Yara Cristina de Paiva Producer: 20180727 In: Nutricion hospitalaria vol. 34 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	The impact of a higher eating frequency on the diet quality and nutritional status of women with breast cancer undergoing chemotherapy. [electronic resource] by Lima, Mariana Tavares Miranda Maruyama, Taynara Cruvinel Custódio, Isis Danyelle Dias Marinho, Eduarda da Costa Ferreira, Isabela Borges Crispim, Cibele Aparecida Paiva, Carlos Eduardo Maia, Yara Cristina de Paiva Producer: 20201021 In: The British journal of nutrition vol. 123 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Prospective Analysis of Food Consumption and Nutritional Status and the Impact on the Dietary Inflammatory Index in Women with Breast Cancer during Chemotherapy. [electronic resource] by Custódio, Isis Danyelle Dias Franco, Fernanda de Paula Marinho, Eduarda da Costa Pereira, Taísa Sabrina Silva Lima, Mariana Tavares Miranda Molina, Maria Del Carmen Bisi Shivappa, Nitin Hebert, James R Paiva, Carlos Eduardo Maia, Yara Cristina de Paiva Producer: 20200402 In: Nutrients vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)