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	1.	Effect of different air/steam convection cooking methods on turkey breast meat: physical characterization, water status and sensory properties. [electronic resource] by Mora, B Curti, E Vittadini, E Barbanti, D Producer: 20110801 In: Meat science vol. 88 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	[Bacterial resistance in the infections from gram-negative bacilli in a long-term hospital (author's transl)]. [electronic resource] by Barbieri, R Cespa, A Curti, E Vigoni, A Producer: 19810513 In: Quaderni Sclavo di diagnostica clinica e di laboratorio vol. 15 Suppl 1 Availability: No items available. Save to lists Add to cart (remove)
	3.	The effects of generation on item and order retention in immediate and delayed recall. [electronic resource] by Burns, D J Curti, E T Lavin, J C Producer: 19940222 In: Memory & cognition vol. 21 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	[The role of radiotherapy and surgery in the treatment of cutaneous angiomas in children]. [electronic resource] by Curti, E Lovo, F Milani, F Pennisi, F A Producer: 19810922 In: Minerva pediatrica vol. 33 Availability: No items available. Save to lists Add to cart (remove)
	5.	The use of two-dimensional NMR relaxometry in bread staling: a valuable tool? [electronic resource] by Curti, E Carini, E Cobo, M F Bocher, T Vittadini, E Producer: 20171031 In: Food chemistry vol. 237 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	A low-field Nuclear Magnetic Resonance dataset of whole milk during coagulation and syneresis. [electronic resource] by Curti, E Pardu, A Del Vigo, S Sanna, R Anedda, R Publication details: Data in brief Oct 2019 In: Data in brief vol. 26 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Characterization of selenium in UO2 spent nuclear fuel by micro X-ray absorption spectroscopy and its thermodynamic stability. [electronic resource] by Curti, E Puranen, A Grolimund, D Jädernas, D Sheptyakov, D Mesbah, A Producer: 20160122 In: Environmental science. Processes & impacts vol. 17 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Efficacy and safety of short course (5-day) moxifloxacin vs 7-day ceftriaxone in the treatment of acute exacerbations of chronic bronchitis (AECB). [electronic resource] by Grassi, C Casali, L Curti, E Tellarini, M Lazzaro, C Schito, G Producer: 20030528 In: Journal of chemotherapy (Florence, Italy) vol. 14 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Physico-chemical properties of ready to eat, shelf-stable pasta during storage. [electronic resource] by Carini, E Curti, E Cassotta, F Najm, N E O Vittadini, E Producer: 20140505 In: Food chemistry vol. 144 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Deciphering pore-level precipitation mechanisms. [electronic resource] by Prasianakis, N I Curti, E Kosakowski, G Poonoosamy, J Churakov, S V Publication details: Scientific reports 10 2017 In: Scientific reports vol. 7 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	[Atmospheric pollution from motorized traffic in the city of Mogadiscio. Preliminary note]. [electronic resource] by Omar, M M Curti, E Ali, Y A Dini, J M Tarsitani, G Aden, A S Producer: 19851210 In: Nuovi annali d'igiene e microbiologia vol. 35 Availability: No items available. Save to lists Add to cart (remove)