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	1.	Controlled release matrices and micro/nanoparticles of chitosan with antimicrobial potential: development of new strategies for microbial control in agriculture. [electronic resource] by Cota-Arriola, Octavio Cortez-Rocha, Mario Onofre Burgos-Hernández, Armando Ezquerra-Brauer, Josafat Marina Plascencia-Jatomea, Maribel Producer: 20131017 In: Journal of the science of food and agriculture vol. 93 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Chymotrypsin isolation from jumbo squid ( [electronic resource] by Marquez-Rios, Enrique Cota-Arriola, Octavio Villalba-Villalba, Ana Gloria Ezquerra-Brauer, Josafat Marina Ocaño-Higuera, Victor Manuel Lopez-Corona, Betzabe Ebenhezer Torres-Arreola, Wilfrido Publication details: Food science and biotechnology 2016 In: Food science and biotechnology vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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