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	1.	Prioritizing good diets. [electronic resource] by Cleveland, David A Producer: 20170706 In: Science (New York, N.Y.) vol. 354 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Who pays the price for shared social responsibility? [electronic resource] by Cleveland, David A Producer: 20101110 In: Science (New York, N.Y.) vol. 330 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Debate over a GM rice trial in China. [electronic resource] by Cleveland, David A Soleri, Daniela Producer: 20051104 In: Science (New York, N.Y.) vol. 310 Availability: No items available. Save to lists Add to cart (remove)
	4.	The socioeconomic factors that facilitate or constrain restoration management: Watershed rehabilitation and wet meadow (bofedal) restoration in the Bolivian Andes. [electronic resource] by Hartman, Brett D Cleveland, David A Producer: 20181101 In: Journal of environmental management vol. 209 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Detecting (trans)gene flow to landraces in centers of crop origin: lessons from the case of maize in Mexico. [electronic resource] by Cleveland, David A Soleri, Daniela Cuevas, Flavio Aragón Crossa, José Gepts, Paul Producer: 20060929 In: Environmental biosafety research vol. 4 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Understanding the potential impact of transgenic crops in traditional agriculture: maize farmers' perspectives in Cuba, Guatemala and Mexico. [electronic resource] by Soleri, Daniela Cleveland, David A Aragón, Flavio Fuentes, Mario R Ríos, Humberto Sweeney, Stuart H Producer: 20060803 In: Environmental biosafety research vol. 4 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Effect of localizing fruit and vegetable consumption on greenhouse gas emissions and nutrition, Santa Barbara County. [electronic resource] by Cleveland, David A Radka, Corie N Müller, Nora M Watson, Tyler D Rekstein, Nicole J Wright, Hannah Van M Hollingshead, Sydney E Producer: 20110804 In: Environmental science & technology vol. 45 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)