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	1.	Effect of various mineral elements on in vitro rumen cellulose digestion. [electronic resource] by Martinez, A Church, D C Producer: 19710112 In: Journal of animal science vol. 31 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Ruminal changes during the onset and recovery of induced lactic acidosis in sheep. [electronic resource] by Kezar, W W Church, D C Producer: 19800625 In: Journal of animal science vol. 49 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Effects of tallow and urea on in vitro rumen fermentation and nutrient digestion in sheep. [electronic resource] by Phillips, R L Church, D C Producer: 19751204 In: Journal of animal science vol. 41 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Effect of a nutritionally poor ration, short-term fasting, and refeeding on goats. [electronic resource] by Fowle, K E Church, D C Producer: 19730731 In: American journal of veterinary research vol. 34 Availability: No items available. Save to lists Add to cart (remove)
	5.	Review of some nutritional aspects of the sense of taste. [electronic resource] by Goatcher, W D Church, D C Producer: 19710112 In: Journal of animal science vol. 31 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Taste responses in ruminants. I. Reactions of sheep to sugars, saccharin, ethanol and salts. [electronic resource] by Goatcher, W D Church, D C Producer: 19700729 In: Journal of animal science vol. 30 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Enzyme activities of ruminant digestive tract epithelial tissue. [electronic resource] by Whanger, P D Church, D C Producer: 19700807 In: Journal of animal science vol. 30 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	DDT- 14 C-metabolism by rumen bacteria and protozoa in vitro. [electronic resource] by Kutches, A J Church, D C Producer: 19711112 In: Journal of dairy science vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Digestibility of dried bakery product by sheep. [electronic resource] by Champe, K A Church, D C Producer: 19801124 In: Journal of animal science vol. 51 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Taste responses in ruminants. II. Reactions of sheep to acids, quinine, urea and sodium hydroxide. [electronic resource] by Goatcher, W D Church, D C Producer: 19700729 In: Journal of animal science vol. 30 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Taste responses in ruminants. 4. Reactions of pygmy goats, normal goats, sheep and cattle to acetic acid and quinine hydrochloride. [electronic resource] by Goatcher, W D Church, D C Producer: 19700919 In: Journal of animal science vol. 31 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Taste responses in ruminants. 3. Reactions of pygmy goats, normal goats, sheep and cattle to sucrose and sodium chloride. [electronic resource] by Goatcher, W D Church, D C Producer: 19700919 In: Journal of animal science vol. 31 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Effect of thiopeptin and sodium bicarbonate on the prevention of lactic acidosis induced in sheep. [electronic resource] by Kezar, W W Church, D C Producer: 19800625 In: Journal of animal science vol. 49 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Digestibility of untreated and hydroxide-treated annual ryegrass straw. [electronic resource] by Church, D C Champe, K A Producer: 19801124 In: Journal of animal science vol. 51 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Stomach development in the suckling lamb. [electronic resource] by CHURCH, D C JESSUP, G L BOGART, R Producer: 19981101 In: American journal of veterinary research vol. 23 Availability: No items available. Save to lists Add to cart (remove)
	16.	Relationships between eating rate of sheep and live weight gain, weight and fill of the gastrointestinal tract. [electronic resource] by Church, D C Randall, R P Ortega, E Producer: 19810521 In: Journal of animal science vol. 51 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Response of horses to sweet, salty, sour and bitter solutions. [electronic resource] by Randall, R P Schurg, W A Church, D C Producer: 19790126 In: Journal of animal science vol. 47 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Effect of diet or diethylstilbestrol on fatty acid composition of bovine tissues. [electronic resource] by Church, D C Ralston, A T Kennick, W H Producer: 19680410 In: Journal of animal science vol. 26 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Evaluation of single cell protein from pulp mills: laboratory analyses and in vivo digestibility. [electronic resource] by Kellems, R O Aseltine, M S Church, D C Producer: 19820719 In: Journal of animal science vol. 53 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	Toxicological effects of pesticides on rumen function in vitro. [electronic resource] by Kutches, A J Church, D C Duryee, F L Producer: 19710204 In: Journal of agricultural and food chemistry vol. 18 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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