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	1.	Fatty acid esters of monochloropropanediol (MCPD) and glycidol in refined edible oils. [electronic resource] by Craft, B D Chiodini, A Garst, J Granvogl, M Producer: 20130308 In: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment vol. 30 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	[The therapy of endometriosis. New prospects]. [electronic resource] by Somigliana, E Chiodini, A Odorizzi, M P Pompei, F Viganò, P Producer: 20030829 In: Minerva ginecologica vol. 55 Availability: No items available. Save to lists Add to cart (remove)
	3.	A 10% mannitol solution effective for colonic preparation for X-ray. [electronic resource] by Nanni, G Luchetti, P Garbini, A Chiodini, A Repaci, G Porrati, G Producer: 19840918 In: The Japanese journal of surgery vol. 14 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	[Latex risk prevention in San Paolo Hospital in Milan]. [electronic resource] by Minini, M Chiodini, A Colosio, C Palumbo, S Bettamio, V Brambilla, G Producer: 20080725 In: Giornale italiano di medicina del lavoro ed ergonomia vol. 29 Availability: No items available. Save to lists Add to cart (remove)
	5.	[Occupational and environmental exposure to anilide and dicarboximide pesticides]. [electronic resource] by Vitelli, N Chiodini, A Colosio, C De Paschale, G Somaruga, C Turci, R Minoia, C Brambilla, G Colombi, A Producer: 20080725 In: Giornale italiano di medicina del lavoro ed ergonomia vol. 29 Availability: No items available. Save to lists Add to cart (remove)
	6.	The application of good clinical practice in nutrition research. [electronic resource] by Schmitt, J A J Bouzamondo, H Brighenti, F Kies, A K Macdonald, I Pfeiffer, A F H Chiodini, A Producer: 20130510 In: European journal of clinical nutrition vol. 66 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Analytical approaches for MCPD esters and glycidyl esters in food and biological samples: a review and future perspectives. [electronic resource] by Crews, C Chiodini, A Granvogl, M Hamlet, C Hrnčiřík, K Kuhlmann, J Lampen, A Scholz, G Weisshaar, R Wenzl, T Jasti, P R Seefelder, W Producer: 20130308 In: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment vol. 30 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)