Refine your search
Availability
-
Authors
- Chang, Chih-Hao
- Chang, Yu-Hsin
- Chen, Chih-Yuan
- Chen, Hsin-Chih
- Chen, Hsin-Yen
- Chi, Yun
- Chiang, Yu-Cheng
- Chiou, Chien-Shun
- Lai, Chieh-Hsien
- Lee, Gene-Hsiang
- Li, Sheng-Chih
- Liao, Wan-Wen
- Lin, Chia-Wei
- Lin, Chien-Ku
- Pai, Wan-Yu
- Ramireddy, Latha
- Sheu, Sen-Je
- Shih, Chia-Ming
- Tsen, Hau-Yang
- Yang, Chi-Yea
- Show more
- Show less
-
Topics
- Animals
- Bacterial Proteins
- Base Sequence
- DNA Primers
- DNA, Bacterial
- Food Contamination
- Food Microbiology
- Humans
- Milk
- Polymerase Chain Reaction
- Salmonella
- Sensitivity and Specificity
- Species Specificity
- Staphylococcal Food Poisoning
- Staphylococcus aureus
- analysis
- classification
- genetics
- methods
- microbiology
- Show more
- Show less
-
Languages