Your search returned 23 results.

Results
	1.	Penicillium species endophytic in coffee plants and ochratoxin A production. [electronic resource] by Vega, Fernando E Posada, Francisco Peterson, Stephen W Gianfagna, Thomas J Chaves, Fabio Producer: 20060824 In: Mycologia vol. 98 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	An insect parasitoid carrying an ochratoxin producing fungus. [electronic resource] by Vega, Fernando E Posada, Francisco Gianfagna, Thomas J Chaves, Fabio C Peterson, Stephen W Producer: 20070206 In: Die Naturwissenschaften vol. 93 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Untargeted Metabolomic Analysis of Capsicum spp. by GC-MS. [electronic resource] by Aranha, Bianca Camargo Hoffmann, Jessica Fernanda Barbieri, Rosa Lia Rombaldi, Cesar Valmor Chaves, Fábio Clasen Producer: 20171229 In: Phytochemical analysis : PCA vol. 28 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Butia spp. (Arecaceae) LC-MS-Based Metabolomics for Species and Geographical Origin Discrimination. [electronic resource] by Hoffmann, Jessica Fernanda Carvalho, Ivan Ricardo Barbieri, Rosa Lia Rombaldi, Cesar Valmor Chaves, Fabio Clasen Producer: 20170502 In: Journal of agricultural and food chemistry vol. 65 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Mycotoxin and fungicide residues in wheat grains from fungicide-treated plants measured by a validated LC-MS method. [electronic resource] by da Luz, Suzane Rickes Pazdiora, Paulo Cesar Dallagnol, Leandro José Dors, Giniani Carla Chaves, Fábio Clasen Producer: 20170109 In: Food chemistry vol. 220 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Untargeted metabolomics of strawberry (Fragaria x ananassa 'Camarosa') fruit from plants grown under osmotic stress conditions. [electronic resource] by Antunes, Ana Cn Acunha, Tanize Dos S Perin, Ellen C Rombaldi, Cesar V Galli, Vanessa Chaves, Fabio C Producer: 20191121 In: Journal of the science of food and agriculture vol. 99 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Bioactive and yield potential of jelly palms (Butia odorata Barb. Rodr.). [electronic resource] by Beskow, Günter Timm Hoffmann, Jessica Fernanda Teixeira, Andrea Miranda Fachinello, José Carlos Chaves, Fábio Clasen Rombaldi, Cesar Valmor Producer: 20150803 In: Food chemistry vol. 172 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Discrimination of genotype and geographical origin of black rice grown in Brazil by LC-MS analysis of phenolics. [electronic resource] by Dittgen, Caroline Lambrecht Hoffmann, Jessica Fernanda Chaves, Fábio Clasen Rombaldi, Cesar Valmor Filho, José Manoel Colombari Vanier, Nathan Levien Producer: 20190507 In: Food chemistry vol. 288 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Cooking quality properties and free and bound phenolics content of brown, black, and red rice grains stored at different temperatures for six months. [electronic resource] by Ziegler, Valmor Ferreira, Cristiano Dietrich Hoffmann, Jessica Fernanda Chaves, Fábio Clasen Vanier, Nathan Levien de Oliveira, Maurício Elias, Moacir Cardoso Producer: 20180628 In: Food chemistry vol. 242 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Preharvest UV-C radiation influences physiological, biochemical, and transcriptional changes in strawberry cv. Camarosa. [electronic resource] by de Oliveira, Isadora Rubin Crizel, Giseli Rodrigues Severo, Joseana Renard, Catherine M G C Chaves, Fabio Clasen Rombaldi, Cesar Valmor Producer: 20170407 In: Plant physiology and biochemistry : PPB vol. 108 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Transcriptional regulatory networks controlling woolliness in peach in response to preharvest gibberellin application and cold storage. [electronic resource] by Pegoraro, Camila Tadiello, Alice Girardi, César L Chaves, Fábio C Quecini, Vera de Oliveira, Antonio Costa Trainotti, Livio Rombaldi, Cesar Valmor Producer: 20160510 In: BMC plant biology vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Changes in Phenolic Acid and Isoflavone Contents during Soybean Drying and Storage. [electronic resource] by Ferreira, Cristiano Dietrich Ziegler, Valmor Schwanz Goebel, Jorge Tiago Hoffmann, Jessica Fernanda Carvalho, Ivan Ricardo Chaves, Fabio Clasen de Oliveira, Mauricio Producer: 20190219 In: Journal of agricultural and food chemistry vol. 67 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Stability of bioactive compounds in butiá (Butia odorata) fruit pulp and nectar. [electronic resource] by Hoffmann, Jessica Fernanda Zandoná, Giovana Paula Dos Santos, Priscila Silveira Dallmann, Camila Müller Madruga, Francine Bonemann Rombaldi, Cesar Valmor Chaves, Fábio Clasen Producer: 20171107 In: Food chemistry vol. 237 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Antidepressant and antistress activity of GC-MS characterized lipophilic extracts of Ginkgo biloba leaves. [electronic resource] by Kalkunte, Satyan S Singh, Ajay P Chaves, Fabio C Gianfagna, Thomas J Pundir, Vishal S Jaiswal, Arun K Vorsa, Nicholi Sharma, Surendra Producer: 20080220 In: Phytotherapy research : PTR vol. 21 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Liquid Chromatography with mass spectrometry analysis of mycotoxins in food samples using silica hydride based stationary phases. [electronic resource] by Pesek, Joseph J Matyska, Maria T Hoffmann, Jessica F Madruga, Nathalia A Crizel, Rosane L Elias, Moacir C Vanier, Nathan L Chaves, Fabio C Producer: 20180618 In: Journal of separation science vol. 40 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Thermal and irradiation resistance of folic acid encapsulated in zein ultrafine fibers or nanocapsules produced by electrospinning and electrospraying. [electronic resource] by do Evangelho, Jarine Amaral Crizel, Rosane Lopes Chaves, Fabio Clasen Prietto, Luciana Pinto, Vânia Zanella Miranda, Martha Zavariz de Dias, Alvaro Renato Guerra Zavareze, Elessandra da Rosa Producer: 20200928 In: Food research international (Ottawa, Ont.) vol. 124 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Selection of native bacterial starter culture in the production of fermented meat sausages: Application potential, safety aspects, and emerging technologies. [electronic resource] by Cruxen, Claudio Eduardo Dos Santos Funck, Graciele Daiana Haubert, Louise Dannenberg, Guilherme da Silva Marques, Juliana de Lima Chaves, Fabio Clasen da Silva, Wladimir Padilha Fiorentini, Ângela Maria Producer: 20201013 In: Food research international (Ottawa, Ont.) vol. 122 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Optimized Camellia sinensis var. sinensis, Ilex paraguariensis, and Aspalathus linearis blend presents high antioxidant and antiproliferative activities in a beverage model. [electronic resource] by Santos, Jânio S Deolindo, Carolina T P Hoffmann, Jessica F Chaves, Fabio C do Prado-Silva, Leonardo Sant'Ana, Anderson S Azevedo, Luciana do Carmo, Mariana Araújo Vieira Granato, Daniel Producer: 20181031 In: Food chemistry vol. 254 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Diffuse Gastric Cancer During Pregnancy: Report of a Rare Association. [electronic resource] by Barbosa, Orivaldo Alves de Souza, Anna Dorotheia Bezerra Moura, Mayna Raphaela de Carvalho Junior, Elson Jose de Almeida Fontenele, Joao Paulo Uchoa Chaves, Fabio de Figuereido Correia, Jose Walter Publication details: World journal of oncology Oct 2015 In: World journal of oncology vol. 6 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	Chemical composition and cytotoxicity of extracts of marjoram and rosemary and their activity against Sporothrix brasiliensis. [electronic resource] by Waller, Stefanie Bressan Madrid, Isabel Martins Hoffmann, Jéssica Fernanda Picoli, Tony Cleff, Marlete Brum Chaves, Fábio Clasen Faria, Renata Osório de Meireles, Mário Carlos Araújo Braga de Mello, João Roberto Producer: 20170809 In: Journal of medical microbiology vol. 66 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

Refine your search

Availability

Authors

Topics

Languages

Your search returned 23 results.