Trehalose and Magnesium Chloride Exert a Common Anti-amyloidogenic Effect Towards Hen Egg White Lysozyme. [electronic resource]
Producer: 20170607Description: 138-146 p. digitalISSN:- 1875-8355
- Amyloid -- antagonists & inhibitors
- Hydrophobic and Hydrophilic Interactions
- Magnesium Chloride -- chemistry
- Microscopy, Electron, Transmission
- Models, Molecular
- Molecular Docking Simulation
- Muramidase -- chemistry
- Protein Conformation
- Protein Folding
- Protein Structure, Secondary
- Trehalose -- chemistry
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't
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