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	1.	Characterization and quantification of anthocyanins and polyphenolics in bluehHoneysuckle (Lonicera caerulea L.). [electronic resource] by Chaovanalikit, Arusa Thompson, Maxine M Wrolstad, Ronald E Producer: 20040406 In: Journal of agricultural and food chemistry vol. 52 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Protection against cisplatin-induced nephrotoxicity in mice by Curcuma comosa Roxb. ethanol extract. [electronic resource] by Jariyawat, Surawat Kigpituck, Pranida Suksen, Kanoknetr Chuncharunee, Aporn Chaovanalikit, Arusa Piyachaturawat, Pawinee Producer: 20100107 In: Journal of natural medicines vol. 63 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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