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Gut Microbial Dynamics during Conventionalization of Germfree Chicken. [electronic resource] by
- Thomas, Milton
- Wongkuna, Supapit
- Ghimire, Sudeep
- Kumar, Roshan
- Antony, Linto
- Doerner, Kinchel C
- Singery, Aaron
- Nelson, Eric
- Woyengo, Tofuko
- Chankhamhaengdecha, Surang
- Janvilisri, Tavan
- Scaria, Joy
Producer: 20190520
In:
mSphere vol. 4
Availability: No items available.
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14.
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Point-of-care rapid detection of Vibrio parahaemolyticus in seafood using loop-mediated isothermal amplification and graphene-based screen-printed electrochemical sensor. [electronic resource] by
- Kampeera, Jantana
- Pasakon, Patiya
- Karuwan, Chanpen
- Arunrut, Narong
- Sappat, Assawapong
- Sirithammajak, Sarawut
- Dechokiattawan, Nipaphorn
- Sumranwanich, Thitinun
- Chaivisuthangkura, Parin
- Ounjai, Puey
- Chankhamhaengdecha, Surang
- Wisitsoraat, Anurat
- Tuantranont, Adisorn
- Kiatpathomchai, Wansika
Producer: 20190724
In:
Biosensors & bioelectronics vol. 132
Availability: No items available.
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