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	1.	Assessment of extreme levels of chronic food intakes. [electronic resource] by Chambolle, M Producer: 20000104 In: Regulatory toxicology and pharmacology : RTP vol. 30 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	[Explicit and general labeling of alcohol content]. [electronic resource] by Chambolle, M Gaussel, A Producer: 19840801 In: Bulletin de l'Academie nationale de medecine vol. 167 Availability: No items available. Save to lists Add to cart (remove)
	3.	Estimation of the distribution of the maximum theoretical intake for ten additives in France. [electronic resource] by Verger, P Chambolle, M Babayou, P Le Breton, S Volatier, J L Producer: 19990510 In: Food additives and contaminants vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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