Effect of supplementation fat during the last 3 weeks of uterine life and the preweaning period on performance, ruminal fermentation, blood metabolites, passive immunity and health of the newborn calf. [electronic resource]
Producer: 20200616Description: 1346-1358 p. digitalISSN:- 1475-2662
- Animal Feed
- Animals
- Animals, Newborn -- growth & development
- Behavior, Animal
- Cattle -- growth & development
- Colostrum -- immunology
- Diarrhea
- Diet -- veterinary
- Dietary Supplements
- Fatty Acids -- metabolism
- Female
- Fermentation
- Immunity, Maternally-Acquired
- Immunoglobulin G -- immunology
- Male
- Milk -- metabolism
- Pregnancy
- Pregnancy, Animal
- Rumen -- metabolism
- Weaning
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Publication Type: Journal Article; Randomized Controlled Trial, Veterinary; Research Support, Non-U.S. Gov't
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