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	1.	Nutrition education in home economics. [electronic resource] by Cederquist, D C Producer: 19670415 In: Federation proceedings vol. 26 Availability: No items available. Save to lists Add to cart (remove)
	2.	Comments on "fad" dieting. [electronic resource] by CEDERQUIST, D C Producer: 19981101 In: Journal of the American Dietetic Association vol. 40 Availability: No items available. Save to lists Add to cart (remove)
	3.	Corn meal and macaroni products containing dry primary yeast; nutritional studies. [electronic resource] by CEDERQUIST, D C BENNETT, B V Producer: 20081016 In: Journal of the American Dietetic Association vol. 24 Availability: No items available. Save to lists Add to cart (remove)
	4.	Studies of food intake and requirements of women with active and arrested tuberculosis. [electronic resource] by BREWER, W D CEDERQUIST, D C Producer: 20071227 In: American review of tuberculosis vol. 60 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Nitrogen metabolism in college women. [electronic resource] by CEDERQUIST, D C BREWER, D W Producer: 20100329 In: Federation proceedings vol. 6 Availability: No items available. Save to lists Add to cart (remove)
	6.	SOME BIOCHEMICAL LESIONS ASSOCIATED WITH LIVER FAT ACCUMULATION IN THREONINE-DEFICIENT RATS. [electronic resource] by Arata, D Carroll, C Cederquist, D C Producer: 19961201 In: The Journal of nutrition vol. 82 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	FATTY LIVERS IN WEANLING RATS FED A LOW PROTEIN, THREONINE-DEFICIENT DIET. I. EFFECT OF VARIOUS DIET FATS. [electronic resource] by Morris, L Arata, D Cederquist, D C Producer: 19961201 In: The Journal of nutrition vol. 85 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	FATTY LIVERS PRODUCED IN ALBINO RATS BY EXCESS NIACIN IN HIGH FAT DIETS. I. ALTERATIONS IN ENZYME AND COENZYME SYSTEMS INDUCED BY SUPPLEMENTING 40 PERCENT FAT DIETS WITH O.1 PERCENT OF NIACIN. [electronic resource] by Rikans, L L Arata, D Cederquist, D C Producer: 19961201 In: The Journal of nutrition vol. 82 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	PROTEIN QUALITY OF TWO SPECIALTY BREADS. [electronic resource] by ARATA, D WALWORTH, D J CEDERQUIST, D C Producer: 19961201 In: Journal of the American Dietetic Association vol. 46 Availability: No items available. Save to lists Add to cart (remove)
	10.	FATTY LIVERS PRODUCED IN ALBINO RATS BY EXCESS NIACIN IN HIGH FAT DIETS. II. EFFECT OF CHOLINE SUPPLEMENTS. [electronic resource] by Rikans, L L Arata, D Cederquist, D C Producer: 19961201 In: The Journal of nutrition vol. 85 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Physicians' attitudes on dietitians' contributions to health team care. [electronic resource] by Spangler, A A Cederquist, D C Blackman, C A Producer: 19750329 In: Journal of the American Dietetic Association vol. 65 Availability: No items available. Save to lists Add to cart (remove)
	12.	Weight reduction on low-fat and low-carbohydrate diets. [electronic resource] by CEDERQUIST, D C BREWER, W D WAGONER, A N DUNSING, D OHLSON, M A Producer: 20040215 In: Journal of the American Dietetic Association vol. 28 Availability: No items available. Save to lists Add to cart (remove)
	13.	Age and physiological responses to exercise in women 20-69 years of age. [electronic resource] by Wessel, J A Small, A Van Huss, W D Anderson, D J Cederquist, D C Producer: 19680913 In: Journal of gerontology vol. 23 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Functional responses to submaximal exercise in women 20-69 years. [electronic resource] by Wessel, J A Small, D A Van Huss, W D Heusner, W W Cederquist, D C Producer: 19660717 In: Journal of gerontology vol. 21 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Calcium and phosphorus metabolism of women with active tuberculosis. [electronic resource] by BREWER, W D CEDERQUIST, D C COLE, B TOBEY, H OHLSON, M A STRINGER, C J Producer: 20030501 In: Journal of the American Dietetic Association vol. 30 Availability: No items available. Save to lists Add to cart (remove)
	16.	Weight reduction on low-fat and low-carbohydrate diets. [electronic resource] by BREWER, W D CEDERQUIST, D C WILLIAMS, B BEEGLE, R M DUNSING, D KELLEY, A L OHLSON, M A Producer: 20040215 In: Journal of the American Dietetic Association vol. 28 Availability: No items available. Save to lists Add to cart (remove)
	17.	Nutrition and dietary habits of aging women. [electronic resource] by OHLSON, M A JACKSON, L BOEK, J CEDERQUIST, D C BREWER, W D BROWN, E G TRAVER, J LOTT, M M MAYHEW, M DUNSING, D TOBEY, H Producer: 20040930 In: American journal of public health and the nation's health vol. 40 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)