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	1.	Global trade statistics lack granularity to inform traceability and management of diverse and high-value fishes. [electronic resource] by Cawthorn, Donna-Mareè Mariani, Stefano Producer: 20190625 In: Scientific reports vol. 7 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Publisher Correction: Global trade statistics lack granularity to inform traceability and management of diverse and high-value fishes. [electronic resource] by Cawthorn, Donna-Mareè Mariani, Stefano Publication details: Scientific reports 11 2017 In: Scientific reports vol. 7 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Controversial cuisine: A global account of the demand, supply and acceptance of "unconventional" and "exotic" meats. [electronic resource] by Cawthorn, Donna-Mareè Hoffman, Louwrens C Producer: 20170518 In: Meat science vol. 120 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Evaluation of different methods for the detection and identification of Enterobacter sakazakii isolated from South African infant formula milks and the processing environment. [electronic resource] by Cawthorn, Donna-Mareè Botha, Sharon Witthuhn, R Corli Producer: 20090106 In: International journal of food microbiology vol. 127 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Proximate and fatty acid composition of zebra (Equus quagga burchellii) muscle and subcutaneous fat. [electronic resource] by Hoffman, Louwrens C Geldenhuys, Greta Cawthorn, Donna-Mareè Producer: 20170512 In: Journal of the science of food and agriculture vol. 96 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Establishment of a mitochondrial DNA sequence database for the identification of fish species commercially available in South Africa. [electronic resource] by Cawthorn, Donna-Mareè Steinman, Harris Andrew Witthuhn, R Corli Producer: 20120203 In: Molecular ecology resources vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Evaluation of the 16S and 12S rRNA genes as universal markers for the identification of commercial fish species in South Africa. [electronic resource] by Cawthorn, Donna-Mareè Steinman, Harris Andrew Witthuhn, R Corli Producer: 20120110 In: Gene vol. 491 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Fish species substitution and misnaming in South Africa: An economic, safety and sustainability conundrum revisited. [electronic resource] by Cawthorn, Donna-Mareè Duncan, John Kastern, Chris Francis, Junaid Hoffman, Louwrens C Producer: 20160122 In: Food chemistry vol. 185 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Physical quality attributes of male and female wild fallow deer (Dama dama) muscles. [electronic resource] by Cawthorn, Donna-Mareè Fitzhenry, Leon Brett Muchenje, Voster Bureš, Daniel Kotrba, Radim Hoffman, Louwrens C Producer: 20180919 In: Meat science vol. 137 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	The effects of gender, size and life-cycle stage on the chemical composition of smoothhound shark (Mustelus mustelus) meat. [electronic resource] by Bosch, Adina C Sigge, Gunnar O Kerwath, Sven E Cawthorn, Donna-Mareè Hoffman, Louwrens C Producer: 20140113 In: Journal of the science of food and agriculture vol. 93 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)