Capacity building: benchmark for production of meat with low levels of bacterial contamination in local slaughterhouses in Somaliland. [electronic resource]
Producer: 20120608Description: 427-33 p. digitalISSN:- 1573-7438
- Abattoirs -- standards
- Animals
- Bacteria -- isolation & purification
- Capacity Building
- Colony Count, Microbial -- veterinary
- Enterobacteriaceae -- isolation & purification
- Food Handling -- standards
- Food Microbiology
- Hygiene -- standards
- Livestock -- microbiology
- Meat -- microbiology
- Quality Control
- Salmonella -- isolation & purification
- Somalia
- Surveys and Questionnaires
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't
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