APA

Dos Santos C. A., Carpenter C. S., Arid J. D., da Silva Á. Á., Cardoso L. P., Ribeiro A. P. B. & Efraim P. (20210315). Production and characterization of promising β-stable seed crystals to modulate the crystallization of fat-based industrial products. : Food research international (Ottawa, Ont.).

Chicago

Dos Santos Camilia Aoyagui, Carpenter Crystopher Stanley, Arid Júlia Delgado, da Silva Álan Ávila, Cardoso Lisandro Pavie, Ribeiro Ana Paula Badan and Efraim Priscilla. 20210315. Production and characterization of promising β-stable seed crystals to modulate the crystallization of fat-based industrial products. : Food research international (Ottawa, Ont.).

Harvard

Dos Santos C. A., Carpenter C. S., Arid J. D., da Silva Á. Á., Cardoso L. P., Ribeiro A. P. B. and Efraim P. (20210315). Production and characterization of promising β-stable seed crystals to modulate the crystallization of fat-based industrial products. : Food research international (Ottawa, Ont.).

MLA

Dos Santos Camilia Aoyagui, Carpenter Crystopher Stanley, Arid Júlia Delgado, da Silva Álan Ávila, Cardoso Lisandro Pavie, Ribeiro Ana Paula Badan and Efraim Priscilla. Production and characterization of promising β-stable seed crystals to modulate the crystallization of fat-based industrial products. : Food research international (Ottawa, Ont.). 20210315.