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	1.	The effect of neomycin sulphate upon the intestinal flora of the young pig, with special reference to Escherichia coli. [electronic resource] by Kenworthy, R Crabb, W E Producer: 19660305 In: The Veterinary record vol. 77 Availability: No items available. Save to lists Add to cart (remove)
	2.	THE INTESTINAL FLORA OF YOUNG PIGS, WITH REFERENCE TO EARLY WEANING, ESCHERICHIA COLI AND SCOURS. [electronic resource] by KENWORTHY, R CRABB, W E Producer: 19961201 In: Journal of comparative pathology vol. 73 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Antibiotic sensitivity of staphylococci from noses of veterinary surgeons and farmers. [electronic resource] by SMITH, H W CRABB, W E Producer: 19981101 In: Lancet (London, England) vol. 2 Availability: No items available. Save to lists Add to cart (remove)
	4.	The typing of Escherichia coli by bacteriophage: its application in the study of the E. coli population of the intestinal tract of healthy calves and of calves suffering from white scours. [electronic resource] by CRABB, W E SMITH, H W Producer: 20020501 In: Journal of general microbiology vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	The effect of chemotherapy on the numbers of Bacterium coli in the faeces of calves. [electronic resource] by SMITH, H W CRABB, W E Producer: 19981101 In: Journal of comparative pathology vol. 70 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	The effect of diets containing tetracyclines and penicillin on the Staphylococcus aureus flora of the nose and skin of pigs and chickens and their human attendants. [electronic resource] by SMITH, H W CRABB, W E Producer: 19981101 In: The Journal of pathology and bacteriology vol. 79 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Frozen products--hygienic or hazardous? [electronic resource] by Baird-Parker, A C Crabb, W E Producer: 19791017 In: Royal Society of Health journal vol. 99 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)