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	1.	Dietary fiber--nostrum or critical nutrient? [electronic resource] by Connor, W E Producer: 19900202 In: The New England journal of medicine vol. 322 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	The use of drugs and diets in the control of coronary heart disease. [electronic resource] by Connor, W E Producer: 19660829 In: Journal of the Iowa Medical Society vol. 56 Availability: No items available. Save to lists Add to cart (remove)
	3.	The transfer of [4-14C] cholesterol from blood to semen in man. [electronic resource] by Connor, W E Producer: 19690108 In: Journal of reproduction and fertility vol. 17 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	The decisive influence of diet on the progression and reversibility of coronary heart disease. [electronic resource] by Connor, W E Producer: 19960829 In: The American journal of clinical nutrition vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	The marketplace and the training of physicians. [electronic resource] by CONNOR, W E Producer: 19981101 In: JAMA vol. 176 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Too little or too much: the case for preventive nutrition. [electronic resource] by Connor, W E Producer: 19791128 In: The American journal of clinical nutrition vol. 32 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Editorial: Pathogenesis and frequency of essential fatty acid deficiency during total parenteral nutrition. [electronic resource] by Connor, W E Producer: 19760213 In: Annals of internal medicine vol. 83 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Dietary sterols: their relationship to atherosclerosis. [electronic resource] by Connor, W E Producer: 19680509 In: Journal of the American Dietetic Association vol. 52 Availability: No items available. Save to lists Add to cart (remove)
	9.	A cholesterol deficiency syndrome in humans. [electronic resource] by Connor, W E Producer: 19950209 In: The Journal of clinical investigation vol. 95 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Do the n-3 fatty acids from fish prevent deaths from cardiovascular disease? [electronic resource] by Connor, W E Producer: 19970731 In: The American journal of clinical nutrition vol. 66 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Importance of n-3 fatty acids in health and disease. [electronic resource] by Connor, W E Producer: 20000204 In: The American journal of clinical nutrition vol. 71 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Alpha-linolenic acid in health and disease. [electronic resource] by Connor, W E Producer: 19990520 In: The American journal of clinical nutrition vol. 69 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Atherosclerosis; current status of dietary and hormonal factors. [electronic resource] by CONNOR, W E Producer: 20000701 In: American practitioner and digest of treatment vol. 8 Availability: No items available. Save to lists Add to cart (remove)
	14.	Dietary cholestrol and the pathogenesis of atherosclerosis. [electronic resource] by CONNOR, W E Producer: 19981101 In: Geriatrics vol. 16 Availability: No items available. Save to lists Add to cart (remove)
	15.	Medical approaches to the control and prevention of atherosclerosis. [electronic resource] by CONNOR, W E Producer: 19981101 In: Journal. Iowa State Medical Society vol. 53 Availability: No items available. Save to lists Add to cart (remove)
	16.	Diabetes, fish oil, and vascular disease. [electronic resource] by Connor, W E Producer: 19951214 In: Annals of internal medicine vol. 123 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Diet-heart research in the first part of the 20th century. [electronic resource] by Connor, W E Producer: 19991021 In: Acta cardiologica vol. 54 Availability: No items available. Save to lists Add to cart (remove)
	18.	Comparison of lipoprotein lipase and clotting activity in lymph and plasma after heparin. [electronic resource] by CONNOR, W E Producer: 19981101 In: Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.) vol. 106 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Effects of omega-3 fatty acids in hypertriglyceridemic states. [electronic resource] by Connor, W E Producer: 19881123 In: Seminars in thrombosis and hemostasis vol. 14 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	Measures to reduce the serum lipid levels in coronary heart disease. [electronic resource] by Connor, W E Producer: 19681022 In: The Medical clinics of North America vol. 52 Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 279 results.