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	1.	Crohn's disease: new imaging techniques. [electronic resource] by Carroll, K Producer: 19981022 In: Bailliere's clinical gastroenterology vol. 12 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Child abuse & neglect--let's focus on prevention. [electronic resource] by Carroll, K Producer: 19921231 In: Chart vol. 89 Availability: No items available. Save to lists Add to cart (remove)
	3.	Adaptive prosthetics for the lower extremity. [electronic resource] by Carroll, K Producer: 20011214 In: Foot and ankle clinics vol. 6 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Dietary protein in relation to plasma cholesterol levels and atherosclerosis. [electronic resource] by Carroll, K K Producer: 19780417 In: Nutrition reviews vol. 36 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Diet and carcinogenesis: historical perspectives. [electronic resource] by Carroll, K K Producer: 19870626 In: Advances in experimental medicine and biology vol. 206 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Biological effects of fish oils in relation to chronic diseases. [electronic resource] by Carroll, K K Producer: 19870402 In: Lipids vol. 21 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Dietary fat and breast cancer. [electronic resource] by Carroll, K K Producer: 19921222 In: Lipids vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Neutral fats and cancer. [electronic resource] by Carroll, K K Producer: 19811014 In: Cancer research vol. 41 Availability: No items available. Save to lists Add to cart (remove)
	9.	Dietary promotion of carcinogenesis. [electronic resource] by Carroll, K K Producer: 19830505 In: Cancer detection and prevention vol. 4 Availability: No items available. Save to lists Add to cart (remove)
	10.	Lipids and carcinogenesis. [electronic resource] by Carroll, K K Producer: 19800928 In: Journal of environmental pathology and toxicology vol. 3 Availability: No items available. Save to lists Add to cart (remove)
	11.	Essential fatty acids: what level in the diet is most desirable? [electronic resource] by Carroll, K K Producer: 19771229 In: Advances in experimental medicine and biology vol. 83 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Implications of recent research for program quality in cocaine dependence treatment. [electronic resource] by Carroll, K M Producer: 20010315 In: Substance use & misuse vol. 35 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Toxicity of sphingosine and other long-chain amines. [electronic resource] by CARROLL, K K Producer: 19981101 In: Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.) vol. 103 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Levels of radioactivity in tissues and in expired carbon dioxide after administration of 1-C14-labelled palmitic acid, 2-C14-labelled erucic acid, or 2-C14-labelled nervonic acid to rats. [electronic resource] by CARROLL, K K Producer: 19981101 In: Canadian journal of biochemistry and physiology vol. 40 Availability: No items available. Save to lists Add to cart (remove)
	15.	Ion-exchange chromatography in alcohol. [electronic resource] by CARROLL, K K Producer: 20030501 In: Nature vol. 176 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	The role of diet in cancer. [electronic resource] by Carroll, K K Producer: 20100702 In: Science (New York, N.Y.) vol. 214 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Thrombocytopenic purpura following angina; report of fatal case with autopsy. [electronic resource] by CARROLL, K M Producer: 20101028 In: The Illinois medical journal vol. 89 Availability: No items available. Save to lists Add to cart (remove)
	18.	Dietary fat and cancer. [electronic resource] by Carroll, K K Producer: 19910408 In: CMAJ : Canadian Medical Association journal = journal de l'Association medicale canadienne vol. 144 Availability: No items available. Save to lists Add to cart (remove)
	19.	Upper limits of nutrients in infant formulas: polyunsaturated fatty acids and trans fatty acids. [electronic resource] by Carroll, K K Producer: 19900305 In: The Journal of nutrition vol. 119 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	The role of dietary protein in hypercholesterolemia and atherosclerosis. [electronic resource] by Carroll, K K Producer: 19780925 In: Lipids vol. 13 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 509 results.