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	1.	Automatic control of pH value in cultures of microorganisms. [electronic resource] by CALLOW, D S PIRT, S J Producer: 20030501 In: Journal of general microbiology vol. 14 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	The production of penicillin by continuous-flow fermentation. [electronic resource] by PIRT, S J CALLOW, D S Producer: 19981101 In: Scientific reports of the Istituto superiore di sanita vol. 1 Availability: No items available. Save to lists Add to cart (remove)
	3.	CONTINUOUS-FLOW CULTURE OF THE ERK AND L TYPES OF MAMMALIAN CELLS. [electronic resource] by PIRT, S J CALLOW, D S Producer: 19961201 In: Experimental cell research vol. 33 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Continuous-flow culture of the filamentous mould Penicillium chrysogenum and the control of its morphology. [electronic resource] by PIRT, S J CALLOW, D S Producer: 19981101 In: Nature vol. 184 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	[Formation of exocellular products by means of microorganisms in continuous culture. II. Production of 2,3-butanediol from saccharose by means of Aerobacter aerogenes in a 2-stage process]. [electronic resource] by PIRT, S J CALLOW, D S Producer: 19981101 In: Rendiconti - Istituto superiore di sanita vol. 24 Availability: No items available. Save to lists Add to cart (remove)
	6.	Experimental continuous culture production of the enzyme L-asparaginase by Erwinia carotovora. [electronic resource] by Callow, D S Capell, B J Evans, C G Producer: 19710902 In: Journal of general microbiology vol. 65 Availability: No items available. Save to lists Add to cart (remove)
	7.	[Pilot plant for fermentation in submersed cultures]. [electronic resource] by CHAIN, E B PALADINO, S UGOLINI, F CALLOW, D S Producer: 20030501 In: Rendiconti - Istituto superiore di sanita vol. 17 Availability: No items available. Save to lists Add to cart (remove)
	8.	Preliminary separation of enzymes extracted from Bacillus stearothermophilus. [electronic resource] by Atkinson, A Phillips, B W Callow, D S Stones, W R Bradford, P A Producer: 19721201 In: The Biochemical journal vol. 127 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Studies on aeration. I. [electronic resource] by CHAIN, F B PALADINO, S CALLOW, D S UGOLINI, F VAN DER SLUIS, J Producer: 20040215 In: Bulletin of the World Health Organization vol. 6 Availability: No items available. Save to lists Add to cart (remove)
	10.	[Studies on aeration of the field for biologic cultures]. [electronic resource] by CHAIN, E M PALADINO, S CALLOW, D S UGOLINI, F VAN DER SLUIS, J Producer: 20030501 In: Rendiconti - Istituto superiore di sanita vol. 16 Availability: No items available. Save to lists Add to cart (remove)
	11.	[Laboratory fermenter adapted for aeration system with vortex and air disperser]. [electronic resource] by CHAIN, E B PALADINO, S UGOLINI, F CALLOW, D S VAN DER SLUIS, J Producer: 20030501 In: Rendiconti - Istituto superiore di sanita vol. 17 Availability: No items available. Save to lists Add to cart (remove)