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	1.	Dietary isoleucine responses in male broiler chickens. [electronic resource] by Kidd, M T Burnham, D J Kerr, B J Producer: 20040729 In: British poultry science vol. 45 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Relationship of dietary lysine level to the concentration of all essential amino acids in broiler diets. [electronic resource] by Si, J Fritts, C A Burnham, D J Waldroup, P W Producer: 20020530 In: Poultry science vol. 80 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Dietary glycine needs of broiler chicks. [electronic resource] by Corzo, A Kidd, M T Burnham, D J Kerr, B J Producer: 20041014 In: Poultry science vol. 83 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	The effect of dietary crude protein on growth, ammonia concentration, and litter composition in broilers. [electronic resource] by Ferguson, N S Gates, R S Taraba, J L Cantor, A H Pescatore, A J Ford, M J Burnham, D J Producer: 19981223 In: Poultry science vol. 77 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	The effect of dietary protein and phosphorus on ammonia concentration and litter composition in broilers. [electronic resource] by Ferguson, N S Gates, R S Taraba, J L Cantor, A H Pescatore, A J Straw, M L Ford, M J Burnham, D J Producer: 19981026 In: Poultry science vol. 77 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)