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	1.	Impact of production practices on physicochemical properties of rice grain quality. [electronic resource] by Bryant, Rolfe J Anders, Merle McClung, Anna Producer: 20150626 In: Journal of the science of food and agriculture vol. 92 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	The effect of induced yellowing on the physicochemical properties of specialty rice. [electronic resource] by Bryant, Rolfe J Yeater, Kathleen M Belefant-Miller, Helen Producer: 20130604 In: Journal of the science of food and agriculture vol. 93 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Diversity of global rice markets and the science required for consumer-targeted rice breeding. [electronic resource] by Calingacion, Mariafe Laborte, Alice Nelson, Andrew Resurreccion, Adoracion Concepcion, Jeanaflor Crystal Daygon, Venea Dara Mumm, Roland Reinke, Russell Dipti, Sharifa Bassinello, Priscila Zaczuk Manful, John Sophany, Sakhan Lara, Karla Cordero Bao, Jinsong Xie, Lihong Loaiza, Katerine El-hissewy, Ahmad Gayin, Joseph Sharma, Neerja Rajeswari, Sivakami Manonmani, Swaminathan Rani, N Shobha Kota, Suneetha Indrasari, Siti Dewi Habibi, Fatemeh Hosseini, Maryam Tavasoli, Fatemeh Suzuki, Keitaro Umemoto, Takayuki Boualaphanh, Chanthkone Lee, Huei Hong Hung, Yiu Pang Ramli, Asfaliza Aung, Pa Pa Ahmad, Rauf Wattoo, Javed Iqbal Bandonill, Evelyn Romero, Marissa Brites, Carla Moita Hafeel, Roshni Lur, Huu-Sheng Cheaupun, Kunya Jongdee, Supanee Blanco, Pedro Bryant, Rolfe Thi Lang, Nguyen Hall, Robert D Fitzgerald, Melissa Producer: 20140917 In: PloS one vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)