Your search returned 21 results.

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	1.	Diet and cancer prevention: separating fact from myth. [electronic resource] by Bright-See, E Producer: 20121002 In: Canadian family physician Medecin de famille canadien vol. 31 Availability: No items available. Save to lists Add to cart (remove)
	2.	Vitamin C and cancer prevention. [electronic resource] by Bright-See, E Producer: 19840305 In: Seminars in oncology vol. 10 Availability: No items available. Save to lists Add to cart (remove)
	3.	Special foods. [electronic resource] by Bright-See, E Producer: 20130704 In: Canadian family physician Medecin de famille canadien vol. 30 Availability: No items available. Save to lists Add to cart (remove)
	4.	"Doctor, should I take vitamins?". [electronic resource] by Bright-See, E Producer: 20100628 In: Canadian family physician Medecin de famille canadien vol. 29 Availability: No items available. Save to lists Add to cart (remove)
	5.	'Doctor, how can I lose weight?'. [electronic resource] by Bright-See, E Producer: 20130704 In: Canadian family physician Medecin de famille canadien vol. 29 Availability: No items available. Save to lists Add to cart (remove)
	6.	Estimation of the amount of dietary starch available to different populations. [electronic resource] by Bright-See, E Jazmaji, V Producer: 19910703 In: Canadian journal of physiology and pharmacology vol. 69 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Present and potential use of computers in dietetics in Canada. [electronic resource] by Linton, W L Bright-See, E Producer: 19800625 In: Journal of the Canadian Dietetic Association vol. 40 Availability: No items available. Save to lists Add to cart (remove)
	8.	Estimation of per capita crude and dietary fiber supply in 38 countries. [electronic resource] by Bright-See, E McKeown-Eyssen, G E Producer: 19840524 In: The American journal of clinical nutrition vol. 39 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Place of birth and dietary intake in Ontario. II. Protein and selected micronutrients. [electronic resource] by Pomerleau, J Ostbye, T Bright-See, E Producer: 19980331 In: Preventive medicine vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Place of birth and dietary intake in Ontario. I. Energy, fat, cholesterol, carbohydrate, fiber, and alcohol. [electronic resource] by Pomerleau, J Ostbye, T Bright-See, E Producer: 19980331 In: Preventive medicine vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Potential underreporting of energy intake in the Ontario Health Survey and its relationship with nutrient and food intakes. [electronic resource] by Pomerleau, J Ostbye, T Bright-See, E Producer: 19991021 In: European journal of epidemiology vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Dietary factors in colon cancer: international relationships. An update. [electronic resource] by McKeown-Eyssen, G E Bright-See, E Producer: 19860609 In: Nutrition and cancer vol. 7 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Dietary factors in colon cancer: international relationships. [electronic resource] by McKeown-Eyssen, G E Bright-See, E Producer: 19860228 In: Nutrition and cancer vol. 6 Availability: No items available. Save to lists Add to cart (remove)
	14.	Predictors of dietary intake in Ontario seniors. [electronic resource] by Keller, H H Ostbye, T Bright-See, E Producer: 19980122 In: Canadian journal of public health = Revue canadienne de sante publique vol. 88 Availability: No items available. Save to lists Add to cart (remove)
	15.	Randomized trial of the effect of calcium supplementation on fecal risk factors for colorectal cancer. [electronic resource] by Alder, R J McKeown-Eyssen, G Bright-See, E Producer: 19931222 In: American journal of epidemiology vol. 138 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Assessment of past diet in epidemiologic studies. [electronic resource] by McKeown-Eyssen, G E Yeung, K S Bright-See, E Producer: 19860707 In: American journal of epidemiology vol. 124 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	The effect of dietary ascorbic acid and alpha-tocopherol on fecal mutagenicity. [electronic resource] by Dion, P W Bright-See, E B Smith, C C Bruce, W R Producer: 19821202 In: Mutation research vol. 102 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Effects of ascorbic acid on health parameters in guinea pigs. [electronic resource] by Veen-Baigent, M J Ten Cate, A R Bright-See, E Rao, A V Producer: 19760227 In: Annals of the New York Academy of Sciences vol. 258 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	A randomized trial of vitamins C and E in the prevention of recurrence of colorectal polyps. [electronic resource] by McKeown-Eyssen, G Holloway, C Jazmaji, V Bright-See, E Dion, P Bruce, W R Producer: 19880908 In: Cancer research vol. 48 Availability: No items available. Save to lists Add to cart (remove)
	20.	A randomized trial of a low fat high fibre diet in the recurrence of colorectal polyps. Toronto Polyp Prevention Group. [electronic resource] by McKeown-Eyssen, G E Bright-See, E Bruce, W R Jazmaji, V Cohen, L B Pappas, S C Saibil, F G Producer: 19950526 In: Journal of clinical epidemiology vol. 47 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 21 results.