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	1.	[Battered child syndrome]. [electronic resource] by Boshoff, E L Producer: 19770812 In: SA nursing journal. SA verplegingstydskrif vol. 44 Availability: No items available. Save to lists Add to cart (remove)
	2.	Student nurses' needs for developing basic study skills. [electronic resource] by Fischer, M Boshoff, E L Ehlers, V J Producer: 20020503 In: Curationis vol. 24 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Effect of age and cut on the nutritional content of South African beef. [electronic resource] by Schönfeldt, H C Naudé, R T Boshoff, E Producer: 20110414 In: Meat science vol. 86 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Abortion care training framework for nurses within the context of higher education in the Western Cape. [electronic resource] by Smit, I Bitzer, E M Boshoff, E L D Steyn, D W Producer: 20100413 In: Curationis vol. 32 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Flavour- and tenderness-related quality characteristics of goat and sheep meat. [electronic resource] by Schönfeldt, H C Naudé, R T Bok, W van Heerden, S M Smit, R Boshoff, E Producer: 20121002 In: Meat science vol. 34 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Cooking- and juiciness-related quality characteristics of goat and sheep meat. [electronic resource] by Schönfeldt, H C Naudé, R T Bok, W van Heerden, S M Sowden, L Boshoff, E Producer: 20121002 In: Meat science vol. 34 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)