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	1.	A RAPID IMMUNOFLUORESCENCE TECHNIQUE FOR DETECTING SALMONELLAE IN RAW MEAT. [electronic resource] by GEORGALA, D L BOOTHROYD, M Producer: 19961201 In: The Journal of hygiene vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	PREPARATION OF FLUORESCENT POLYVALENT SALMONELLA ANTISERA. [electronic resource] by GEORGALA, D L BOOTHROYD, M Producer: 19961201 In: Nature vol. 205 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	IMMUNOFLUORESCENT IDENTIFICATION OF CLOSTRIDIUM BOTULINUM. [electronic resource] by BOOTHROYD, M GEORGALA, D L Producer: 19961201 In: Nature vol. 202 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	The use of enrichment serology for Salmonella detection in human foods and animal feeds. [electronic resource] by Boothroyd, M Baird-Parker, A C Producer: 19730913 In: The Journal of applied bacteriology vol. 36 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	The effect of water activity on the heat resistance of heat sensitive and heat resistant strains of salmonellae. [electronic resource] by Baird-Parker, A C Boothroyd, M Jones, E Producer: 19710223 In: The Journal of applied bacteriology vol. 33 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Further evaluation of a rapid immunofluorescence technique for detecting salmonellae in meat and poultry. [electronic resource] by Georgala, D L Boothroyd, M Hayes, P R Producer: 19660311 In: The Journal of applied bacteriology vol. 28 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Thermal resistance of Salmonella senftenberg. [electronic resource] by Davidson, C M Boothroyd, M Georgala, D L Producer: 20101210 In: Nature vol. 212 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	[Reproductibility of the true measurement of blood volume, cardiac output, mean pulmonary circulation time and pulmonary blood volume by radiocardiography]. [electronic resource] by Lenaers, A Becquevort, P Lisart, J Boothroyd, M Producer: 19760823 In: Archives des maladies du coeur et des vaisseaux vol. 69 Availability: No items available. Save to lists Add to cart (remove)
	9.	Bilingual special education teachers' shifting paradigms: complex responses to educational reform. [electronic resource] by Ruiz, N T Rueda, R Figueroa, R A Boothroyd, M Producer: 19960206 In: Journal of learning disabilities vol. 28 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Automatic detection of dysrhythmias in the coronary care unit. [electronic resource] by Rey, W Bernard, R Vainsel, H Douny, B Demeester, M Boothroyd, M Musoglu, E Bousin, L Producer: 19760221 In: Methods of information in medicine vol. 14 Availability: No items available. Save to lists Add to cart (remove)
	11.	ICMSF Methods Studies. XIV. Comparative Study on Recovery of Salmonella from Refrigerated Preenrichment and Enrichment Broth Cultures. [electronic resource] by D'Aoust, J-Y Beckers, H J Boothroyd, M Mates, A McKEE, C R Moran, A B Sado, P Spain, G E Sperber, W H Vassiliadis, P Wagner, D E Wiberg, C Publication details: Journal of food protection May 1983 In: Journal of food protection vol. 46 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)