Short communication: Influence of labeling on Australian and Chinese consumers' liking of milk with short (pasteurized) and long (UHT) shelf life. [electronic resource]

By: Contributor(s): Producer: 20161213Description: 1747-1754 p. digitalISSN:
  • 1525-3198
Subject(s): Online resources: In: Journal of dairy science vol. 99
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Publication Type: Journal Article

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