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Occurence of legacy and novel brominated flame retardants in food and feed in France for the period 2014 to 2016. [electronic resource] by
- Vénisseau, A
- Bichon, E
- Brosseaud, A
- Vaccher, V
- Lesquin, E
- Larvor, F
- Durand, S
- Dervilly-Pinel, G
- Marchand, P
- Le Bizec, B
Producer: 20180822
In:
Chemosphere vol. 207
Availability: No items available.
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Development and validation of a specific and sensitive gas chromatography tandem mass spectrometry method for the determination of bisphenol A residues in a large set of food items. [electronic resource] by
- Deceuninck, Y
- Bichon, E
- Durand, S
- Bemrah, N
- Zendong, Z
- Morvan, M L
- Marchand, P
- Dervilly-Pinel, G
- Antignac, J P
- Leblanc, J C
- Le Bizec, B
Producer: 20150304
In:
Journal of chromatography. A vol. 1362
Availability: No items available.
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14.
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Country-specific chemical signatures of persistent organic pollutants (POPs) in breast milk of French, Danish and Finnish women. [electronic resource] by
- Antignac, J P
- Main, K M
- Virtanen, H E
- Boquien, C Y
- Marchand, P
- Venisseau, A
- Guiffard, I
- Bichon, E
- Wohlfahrt-Veje, C
- Legrand, A
- Boscher, C
- Skakkebæk, Niels E
- Toppari, J
- Le Bizec, B
Producer: 20170103
In:
Environmental pollution (Barking, Essex : 1987) vol. 218
Availability: No items available.
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