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	1.	Dietary Red Raspberry Reduces Colorectal Inflammation and Carcinogenic Risk in Mice with Dextran Sulfate Sodium-Induced Colitis. [electronic resource] by Bibi, Shima Du, Min Zhu, Mei-Jun Producer: 20191003 In: The Journal of nutrition vol. 148 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Maternal high-fat diet consumption enhances offspring susceptibility to DSS-induced colitis in mice. [electronic resource] by Bibi, Shima Kang, Yifei Du, Min Zhu, Mei-Jun Producer: 20171116 In: Obesity (Silver Spring, Md.) vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Dietary red raspberries attenuate dextran sulfate sodium-induced acute colitis. [electronic resource] by Bibi, Shima Kang, Yifei Du, Min Zhu, Mei-Jun Producer: 20180509 In: The Journal of nutritional biochemistry vol. 51 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Regulation of the intestinal tight junction by natural polyphenols: A mechanistic perspective. [electronic resource] by Yang, Guan Bibi, Shima Du, Min Suzuki, Takuya Zhu, Mei-Jun Producer: 20180105 In: Critical reviews in food science and nutrition vol. 57 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Dietary Green Pea Protects against DSS-Induced Colitis in Mice Challenged with High-Fat Diet. [electronic resource] by Bibi, Shima de Sousa Moraes, Luís Fernando Lebow, Noelle Zhu, Mei-Jun Producer: 20180309 In: Nutrients vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)