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	1.	l-(+)-Lactic acid production by Lactobacillus rhamnosus B103 from dairy industry waste. [electronic resource] by Bernardo, Marcela Piassi Coelho, Luciana Fontes Sass, Daiane Cristina Contiero, Jonas Producer: 20170118 In: Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] vol. 47 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	D(-)-lactic acid production by Leuconostoc mesenteroides B512 using different carbon and nitrogen sources. [electronic resource] by Coelho, Luciana Fontes de Lima, Cristian J Bolner Bernardo, Marcela Piassi Contiero, Jonas Producer: 20111003 In: Applied biochemistry and biotechnology vol. 164 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Improvement of L(+)-lactic acid production from cassava wastewater by Lactobacillus rhamnosus B 103. [electronic resource] by Coelho, Luciana Fontes Bolner de Lima, Cristian J Bernardo, Marcela Piassi Alvarez, Georgina Michelena Contiero, Jonas Producer: 20110119 In: Journal of the science of food and agriculture vol. 90 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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