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	1.	The Membrane Interactions of Nano-Silica and Its Potential Application in Animal Nutrition. [electronic resource] by Pieszka, Marek Bederska-Łojewska, Dorota Szczurek, Paulina Pieszka, Magdalena Publication details: Animals : an open access journal from MDPI Nov 2019 In: Animals : an open access journal from MDPI vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	The effect of dietary supplementation with dried fruit and vegetable pomaces on production parameters and meat quality in fattening pigs. [electronic resource] by Pieszka, Marek Szczurek, Paulina Bederska-Łojewska, Dorota Migdał, Władysław Pieszka, Magdalena Gogol, Piotr Jagusiak, Wojciech Producer: 20170713 In: Meat science vol. 126 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	The Efficiency of Xylanase in Broiler Chickens Fed with Increasing Dietary Levels of Rye. [electronic resource] by Arczewska-Wlosek, Anna Swiatkiewicz, Sylwester Bederska-Lojewska, Dorota Orczewska-Dudek, Sylwia Szczurek, Witold Boros, Danuta Fras, Anna Tomaszewska, Ewa Dobrowolski, Piotr Muszynski, Siemowit Kwiecien, Małgorzata Schwarz, Tomasz Publication details: Animals : an open access journal from MDPI Jan 2019 In: Animals : an open access journal from MDPI vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)