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	1.	Nutritional requirements and economics of lowering feed costs. [electronic resource] by Bath, D L Producer: 19850917 In: Journal of dairy science vol. 68 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	CALORIC EQUIVALENT OF LIVE WEIGHT LOSS OF DAIRY CATTLE. [electronic resource] by BATH, D L RONNING, M MEYER, J H LOFGREEN, G P Producer: 19961201 In: Journal of dairy science vol. 48 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Influence of variations in ruminal contents upon estimates of body weight change of dairy cattle during restricted feeding. [electronic resource] by Bath, D L Ronning, M Lofgreen, G P Meyer, J H Producer: 19670814 In: Journal of dairy science vol. 49 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Effect of yeast culture and Aspergillus oryzae extract on milk yield in a commercial dairy herd. [electronic resource] by Higginbotham, G E Collar, C A Aseltine, M S Bath, D L Producer: 19940407 In: Journal of dairy science vol. 77 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Effect of sodium bicarbonate addition to alfalfa hay-based diets on digestibility of dietary fractions and rumen characteristics. [electronic resource] by DePeters, E J Fredeen, A H Bath, D L Smith, N E Producer: 19850109 In: Journal of dairy science vol. 67 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Digestibility and effects of whole cottonseed fed to lactating cows. [electronic resource] by Smith, N E Collar, L S Bath, D L Dunkley, W L Franke, A A Producer: 19820512 In: Journal of dairy science vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Response in two commercial Holstein herds to addition of sodium bicarbonate to alfalfa hay-based diets. [electronic resource] by Bath, D L Bishop, S E Peterson, N G Hight, W B De Peters, E J Producer: 19851024 In: Journal of dairy science vol. 68 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)