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	1.	The efficacy of predicting dystocia in yearling beef heifers: I. Using ratios of pelvic area to birth weight or pelvic area to heifer weight. [electronic resource] by Basarab, J A Rutter, L M Day, P A Producer: 19930810 In: Journal of animal science vol. 71 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	The efficacy of predicting dystocia in yearling beef heifers: II. Using discriminant analysis. [electronic resource] by Basarab, J A Rutter, L M Day, P A Producer: 19930810 In: Journal of animal science vol. 71 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Relationship between phenotype, carcass characteristics and the incidence of dark cutting in heifers. [electronic resource] by Mahmood, S Basarab, J A Dixon, W T Bruce, H L Producer: 20170602 In: Meat science vol. 121 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Enteric methane emissions from low- and high-residual feed intake beef heifers measured using GreenFeed and respiration chamber techniques. [electronic resource] by Alemu, A W Vyas, D Manafiazar, G Basarab, J A Beauchemin, K A Producer: 20180125 In: Journal of animal science vol. 95 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Contribution of myofibrillar and connective tissue components to the Warner-Bratzler shear force of cooked beef. [electronic resource] by Girard, I Bruce, H L Basarab, J A Larsen, I L Aalhus, J L Producer: 20130129 In: Meat science vol. 92 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Phenotypic and genetic relationships among feeding behavior traits, feed intake, and residual feed intake in steers fed grower and finisher diets. [electronic resource] by Durunna, O N Wang, Z Basarab, J A Okine, E K Moore, S S Producer: 20120228 In: Journal of animal science vol. 89 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Modification of mature non-reducible collagen cross-link concentrations in bovine m. gluteus medius and semitendinosus with steer age at slaughter, breed cross and growth promotants. [electronic resource] by Roy, B C Sedgewick, G Aalhus, J L Basarab, J A Bruce, H L Producer: 20160718 In: Meat science vol. 110 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Transcriptomic analysis by RNA sequencing reveals that hepatic interferon-induced genes may be associated with feed efficiency in beef heifers. [electronic resource] by Paradis, F Yue, S Grant, J R Stothard, P Basarab, J A Fitzsimmons, C Producer: 20160726 In: Journal of animal science vol. 93 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Season of testing and its effect on feed intake and efficiency in growing beef cattle. [electronic resource] by Mujibi, F D N Moore, S S Nkrumah, D J Wang, Z Basarab, J A Producer: 20110328 In: Journal of animal science vol. 88 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Transcriptome analysis of subcutaneous adipose tissues in beef cattle using 3' digital gene expression-tag profiling. [electronic resource] by Jin, W Olson, E N Moore, S S Basarab, J A Basu, U Guan, L L Producer: 20120504 In: Journal of animal science vol. 90 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Genetic and phenotypic correlations among feed efficiency, production and selected conformation traits in dairy cows. [electronic resource] by Manafiazar, G Goonewardene, L Miglior, F Crews, D H Basarab, J A Okine, E Wang, Z Producer: 20161213 In: Animal : an international journal of animal bioscience vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Quantifying the relative contribution of ante- and post-mortem factors to the variability in beef texture. [electronic resource] by Juárez, M Basarab, J A Baron, V S Valera, M Larsen, I L Aalhus, J L Producer: 20130405 In: Animal : an international journal of animal bioscience vol. 6 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Evidence of residual feed intake reranking in crossbred replacement heifers. [electronic resource] by Durunna, O N Colazo, M G Ambrose, D J McCartney, D Baron, V S Basarab, J A Producer: 20120709 In: Journal of animal science vol. 90 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Phenotypic and genetic correlations of fatty acid composition in subcutaneous adipose tissue with carcass merit and meat tenderness traits in Canadian beef cattle. [electronic resource] by Ekine-Dzivenu, C Vinsky, M Basarab, J A Aalhus, J L Dugan, M E R Li, C Producer: 20180611 In: Journal of animal science vol. 95 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Effect of α-tocopherol tissue levels on beef quality. [electronic resource] by Nassu, R T Dugan, M E R Juárez, M Basarab, J A Baron, V S Aalhus, J L Producer: 20120503 In: Animal : an international journal of animal bioscience vol. 5 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Phenotypic and genetic relationships of residual feed intake measures and their component traits with fatty acid composition in subcutaneous adipose of beef cattle. [electronic resource] by Zhang, F Ekine-Dzivenu, C Vinsky, M Basarab, J A Aalhus, J L Dugan, M E R Li, C Producer: 20171219 In: Journal of animal science vol. 95 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Feed efficiency differences and reranking in beef steers fed grower and finisher diets. [electronic resource] by Durunna, O N Mujibi, F D N Goonewardene, L Okine, E K Basarab, J A Wang, Z Moore, S S Producer: 20110809 In: Journal of animal science vol. 89 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Reducing GHG emissions through genetic improvement for feed efficiency: effects on economically important traits and enteric methane production. [electronic resource] by Basarab, J A Beauchemin, K A Baron, V S Ominski, K H Guan, L L Miller, S P Crowley, J J Producer: 20131118 In: Animal : an international journal of animal bioscience vol. 7 Suppl 2 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Test duration for growth, feed intake, and feed efficiency in beef cattle using the GrowSafe System. [electronic resource] by Wang, Z Nkrumah, J D Li, C Basarab, J A Goonewardene, L A Okine, E K Crews, D H Moore, S S Producer: 20061025 In: Journal of animal science vol. 84 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	Genetic and phenotypic relationships of feeding behavior and temperament with performance, feed efficiency, ultrasound, and carcass merit of beef cattle. [electronic resource] by Nkrumah, J D Crews, D H Basarab, J A Price, M A Okine, E K Wang, Z Li, C Moore, S S Producer: 20071109 In: Journal of animal science vol. 85 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 36 results.